Search Results:
guest

1443 jobs found  |  Page 74 of 289

  1. Cook Teppanyaki

    Operate and manage the teppanyaki station onboard, preparing Asian-influenced dishes, training kitchen staff, ensuring food quality, sanitation, and engaging guests with on-stage cooking.

    November 4, 2026 - Norwegian Cruise Line Holdings - English

  2. Pastry Cook

    Lead and train the pastry team, prepare high-quality desserts and baked goods, manage inventories, ensure sanitation and recipe compliance, and report to Chief Pastry or Executive Chef.

    November 4, 2026 - Norwegian Cruise Line Holdings - English

  3. 2nd Commis Butcher

    Assist the Chef de Partie Butcher in cutting, processing, weighing, and storing meat and seafood, maintaining hygiene, portion control, and supporting galley operations on board.

    November 4, 2026 - Princess Cruises - English

  4. QA Lead MISTRAL (m/f/d)

    Lead QA strategy and test automation for a critical application, coordinate end-to-end testing, manage external providers, and support UATs across Germany and Italy.

    November 4, 2026 - AIDA Cruises - English

  5. Senior Manager IT Operations Mistral (m/f/d)

    Lead 24/7 IT operations for a global crew management application across 60+ ships; improve ITIL processes, manage vendors, cloud infrastructure, monitoring, security, audits and budgets.

    November 4, 2026 - AIDA Cruises - English