Search Results:
hospitality

372 jobs found  |  Page 26 of 75

  1. Japan - Japanese Speaking Chef de Cuisine

    Lead and manage an assigned shipboard galley, oversee food preparation, quality, hygiene, staff training, and guest-focused service delivering Japanese cuisine while supporting Executive Chef.

    March 26, 2026 - Viking - English

  2. Onsen Receptionist (Japanese Speaking)

    Provide warm, professional reception and operational leadership for the shipboard Izumi Onsen, managing bookings, supervising attendants, and supporting revenue and safety compliance.

    March 26, 2026 - Princess Cruises - English

  3. Stateroom Attendant (Cruise)- WorldWide

    Deliver exceptional in-room hospitality by cleaning, maintaining and stocking assigned staterooms, assisting guests, handling laundry and minibar duties while following ship cleanliness and safety procedures.

    March 26, 2026 - Navis Consulting - English

  4. Storekeeper

    Manage receipt, storage and inventory of food, beverage and hotel supplies, maintain par levels, coordinate loading team, order expiring items, and ensure food safety compliance onboard.

    March 26, 2026 - Explora Journeys - English

  5. Executive Pastry Chef

    Lead and oversee onboard pastry production, creating exceptional desserts, managing pastry team, inventory, training, and maintaining hygiene and quality standards in a cruise ship galley.

    March 26, 2026 - MSC Cruises - English