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1079 jobs found  |  Page 118 of 216

2. 

   Junior Sous Chef

   Supervise assigned galley production area, ensuring recipe execution, food safety, cost control, staff training, and smooth service during meal periods aboard luxury cruise vessel.

   March 25, 2026 - Explora Journeys - English

3. 

   Hotel Cleaner

   Maintain high cleanliness and hygiene standards onboard by cleaning staterooms, corridors and public areas, following sanitation protocols to enhance guest comfort and safety.

   March 25, 2026 - MSC Cruises - English

4. 

   Asst. Plumber

   Assist chief plumber with installation, maintenance and repairs of shipboard water and sewage systems, maintain workshop cleanliness, follow safety procedures and MSC standards.

   March 25, 2026 - MSC Cruises - English

5. 

   Pastry Demi Chef de Partie

   Prepare and oversee production of high-quality pastries onboard, assisting the Pastry Chef, training commis, and maintaining hygiene and presentation standards to delight guests.

   March 25, 2026 - MSC Cruises - English

6. 

   Executive Sous Chef

   Lead onboard galley teams, oversee kitchen operations, mentor chefs, enforce hygiene and food safety, control inventory and costs, and deliver high-quality culinary experiences to cruise guests.

   March 25, 2026 - MSC Cruises - English