Chef de Partie - Pastry season 2019

River Advice
Published:
May 23, 2019
Recruiter:
River Advice
Category:
Food and Beverage Jobs
Positions:
Chef de Partie, Pastry Chef
Salary:
not specified

Company Overview

River Advice AG (“River Advice”) is the leading independent manager of river passenger ships worldwide. We offers hundreds of career opportunities for those who seek to be a part of a professional company. At River Advice we place a high value on service and professionalism, ensuring that our clients and passengers feel like they are always receiving the best treatment

Tasks / Responsibilities

  • Responsible for the entire pastry section
  • Prepare a variety of cakes, cookies, pies, bread following the company recipes
  • Professional food handling including buffet and guest service
  • Implementation of our quality standards in the galley
  • Co-responsible for compliance with all HACCP requirements
  • Active support with deliveries and loadings

Requirements

  • Completed apprenticeship or specialized training as Pastry
  • Minimum 1 year of professional experience in a comparable position
  • In-depth knowledge of the menu and all food items
  • Professional knowledge of the tools and functions in the galley
  • Good communication skills in English and / or German
  • Flexibility, team work and expertise
  • EU passport

We are looking forward to receive your application.

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.

Language Requirements

Good knowledge of the English language is required.

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