Restaurant Jobs on Cruise Ships

The restaurant department delivers high-quality dining experiences, managing service, seating, and guest satisfaction across onboard restaurants.

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122 jobs found  |  Page 1 of 25

1. 

   Snack Attendant

   Provide friendly buffet and casual dining food and beverage service to guests, replenishing items, maintaining hygiene and safety standards across onboard food venues.

   February 9, 2026 - Royal Caribbean Group - English

   Snack Attendant

2. 

   Maître d’Hôtel (m/w/d)

   Leitung des gesamten Restaurantbetriebs an Bord eines Flusskreuzfahrtschiffs, Sicherstellung erstklassigen Gästeservices, Teamführung, Dienstplanung, Bestandsüberwachung, Gästebeschwerden bearbeiten und Schulung des Serviceteams.

   February 9, 2026 - A-ROSA Reederei GmbH - German

   Maître d’Hôtel

3. Junior Assistant F&b Manager (Beverage)

   Junior assistant F&B manager overseeing beverage operations onboard cruise ship; supervise bar staff, control stock and inventory, handle guest enquiries and refunds; six months on, two months off.

   February 9, 2026 - Stellamar - English

   Assistant F&B Manager

4. 

   Specialty Waiter Mandarin Speaking for MSC Cruises

   Provide elevated fine-dining service in a specialty restaurant aboard MSC Cruises, supervising an assistant waiter and delivering premium guest experience with wine knowledge.

   February 9, 2026 - V.Ships Leisure - English

   Waiter / Waitress

5. 

   Service Manager F&B (w/m/d) - Mein Schiff Flotte

   Leiten des gesamten Servicebetriebs in Restaurants und Bars der Mein Schiff Flotte, Personalführung, Budgetverantwortung, Inventarverwaltung und Gästekommunikation während viermonatiger Einsätze.

   February 8, 2026 - sea chefs Human Resources Services GmbH - German

   F&B Manager