Restaurant Jobs on Cruise Ships

110 jobs found  |  Page 2 of 22

2. 

   Outlet Restaurant Manager

   Lead and supervise outlet dining operations aboard Windstar Cruises, managing service teams, reservations, and food and beverage standards while ensuring USPH sanitation compliance and rotational work schedule.

   December 29, 2025 - Windstar Cruises - English

   Restaurant Manager

3. 

   Manager Restaurant Services

   Lead and supervise all food and beverage service across multiple onboard venues, manage staff, enforce sanitation standards, and deliver exceptional guest experiences on rotational contract.

   December 29, 2025 - Windstar Cruises - English

   F&B Manager

4. 

   Food & Beverage Manager

   Lead and manage all shipboard food and beverage operations, overseeing bars, restaurants, inventory, public health compliance, team development, and quality control on rotation schedules.

   December 29, 2025 - Viking Crew - English

   F&B Manager

5. 

   Assistant Maitre D

   Assist the Maître d’ in supervising and operating assigned restaurant outlets onboard, leading training, scheduling, guest service, quality standards, USPH compliance and cost control.

   December 29, 2025 - Holland America Line - English

   Maître d’Hôtel

6. Restaurant Waiters for River Ships - EU nationalities Only

   Seasonal positions offering restaurant waiter and chef de rang roles on Swiss/French-contracted Viking river ships; 8-week rotations, paid accommodation, tips, and EU‑citizen applicants only.

   December 29, 2025 - Easy Consult - English

   Waiter / Waitress