Restaurant Jobs on Cruise Ships

132 jobs found  |  Page 2 of 27

  1. Assistant Food & Beverage Director

    Assist the Food & Beverage Director in overseeing all onboard F&B operations, managing service, inventory, staff training, compliance with USPH/HACCP, guest satisfaction, and financial performance.

    November 6, 2026 - Holland America Line - English

    Assistant F&B Manager

  2. Restaurant Services Manager – Luxury Cruise Line

    Supervise all food and beverage service across onboard restaurants on a luxury cruise line, managing staff, service standards, daily programs and a four-month-on, two-month-off rotation.

    November 6, 2026 - Excite Recruitment - English

    F&B Manager

  3. Service Utility - (Ocean)

    Entry-level restaurant utility supporting front- and back-of-house operations, performing cleaning, clearing, and housekeeping duties across restaurants and bars while learning service procedures.

    November 6, 2026 - Scenic & Emerald Ocean Cruises - English

    Restaurant Steward/ess

  4. Restaurant Steward (m/f/d)

    Serve food and beverages in assigned restaurant, manage reservations and orders, maintain hygiene standards, and deliver friendly, efficient service to ensure high guest satisfaction aboard the ship.

    November 6, 2026 - AIDA Cruises - English

    Restaurant Steward/ess

  5. Restaurantfachmann / Chef de Rang (m/w/d)

    Servieren und betreuen Gäste an Bord, verantwortlich für professionellen Serviceablauf, Verkaufsberatung, Speise‑und Getränkepräsentation sowie Einhaltung von Sicherheits-, Umwelt- und Hygienerichtlinien.

    November 6, 2026 - AIDA Cruises - German

    Waiter / Waitress