Restaurant Jobs on Cruise Ships

119 jobs found  |  Page 2 of 24

  1. Waiter

    Provide personalized food and beverage service across shipboard restaurants, bars and events, following service standards, assisting senior staff, ensuring guest satisfaction, safety, and compliance with hygiene regulations.

    April 16, 2026 - Seabourn Cruise Line - English

    Waiter / Waitress

  2. Assistant Maitre D – Cruise

    Assist the maître d’ in supervising and training restaurant staff, maintain service standards, handle VIPs and events, coordinate scheduling, and support guest relations and compliance aboard cruise vessel.

    April 16, 2026 - Navis Consulting - English

    Maître d’Hôtel

  3. Japan - Japanese Speaking Head Waiter

    Lead and supervise restaurant service onboard Viking ships, managing staff, reservations, inventories, and guest service standards while coaching a multicultural team to deliver exemplary service.

    April 16, 2026 - Viking - English

    Maître d’Hôtel

  4. Asst Manager FB

    Support the Food & Beverage Manager aboard ship by supervising service teams, managing inventory and hygiene compliance, resolving guest issues, and preparing operational reports.

    April 15, 2026 - Princess Cruises - English

    Assistant F&B Manager

  5. Cunard - Food & Beverage Services Manager

    Lead and support daily food and beverage operations onboard, ensuring compliance with food safety, hygiene, pest control, audits, staff deployment, training, and guest service standards across all outlets.

    April 15, 2026 - Carnival UK - English

    Assistant F&B Manager