Restaurant Jobs on Cruise Ships

146 jobs found  |  Page 2 of 30

2. 

   Restaurant Management

   Lead restaurant operations by training staff, maintaining cleanliness, and enforcing service standards; requires prior restaurant management experience in four- or five-star properties and attention to detail.

   December 5, 2025 - Royal Caribbean Group - English

   Restaurant Manager

3. 

   Colonnade Manager

   Lead daily restaurant operations at the Colonnade, supervising service staff, ensuring guest satisfaction, training team members, and maintaining safety and hygiene standards onboard.

   December 5, 2025 - Seabourn Cruise Line - English

   Restaurant Manager

4. 

   Waiter

   Provide attentive food and beverage service across restaurants, lounges, bars and events on board, following service standards, assisting senior staff, and ensuring guest satisfaction.

   December 5, 2025 - Seabourn Cruise Line - English

   Waiter / Waitress

5. 

   Host

   Welcome and seat guests across outlets, manage hosting tables and reservations in SilverWhere, generate reports, record guest feedback and preferences in Siebel for F&B management.

   December 5, 2025 - Seabourn Cruise Line - English

   Restaurant Host/ess

6. 

   Restaurant & Bar Operations Manager

   Lead and manage all restaurant and bar operations onboard, supervising staff, ensuring service quality, scheduling, cost control, training, safety compliance and guest satisfaction reporting to the Hotel Director.

   December 5, 2025 - Seabourn Cruise Line - English

   F&B Manager