Restaurant Jobs on Cruise Ships

122 jobs found  |  Page 8 of 25

  1. Waiter

    Provide attentive, professional table service aboard MSC Cruises, delivering high-standard dining experiences, collaborating with galley and bar, maintaining hygiene and guest satisfaction.

    October 4, 2026 - MSC Cruises - English

    Waiter / Waitress

  2. Restaurant Supervisor

    Oversee restaurant service by training and supervising staff, maintaining cleanliness standards, and implementing best service practices in a four- or five‑star property dining environment.

    October 2, 2026 - Royal Caribbean Group - English

    Restaurant Manager

  3. F&B Server /Waiters - Recuiting in Argentina, Uruguay, Peru, Chile, Ecuador

    Crew & Cruise seeks experienced F&B servers with at least one year’s restaurant service experience to provide professional dining service onboard Royal Caribbean Group cruise ships.

    October 2, 2026 - Crew & Cruise - English

    Waiter / Waitress

  4. Food & Beverage Manager

    Lead and manage all shipboard food and beverage operations, overseeing bars, restaurants, inventory, public health compliance, team development, and quality control on rotation schedules.

    October 2, 2026 - Viking Crew - English

    F&B Manager

  5. Specialty Restaurant Manager

    Lead and manage daily operations of a specialty dining venue onboard, overseeing service standards, reservations, staff performance, and guest satisfaction while driving revenue.

    October 2, 2026 - MSC Cruises - English

    Restaurant Manager