Restaurant Jobs on Cruise Ships

114 jobs found  |  Page 8 of 23

  1. Maître D’ (Shipboard)

    Lead daily restaurant service operations onboard, manage reservations and staff, uphold public health standards, coordinate special events, and drive F&B financial performance.

    May 16, 2026 - The Ritz-Carlton Yacht Collection - English

    Maître d’Hôtel

  2. Japan - Japanese Speaking Head Waiter

    Lead and supervise restaurant service onboard Viking ships, managing staff, reservations, inventories, and guest service standards while coaching a multicultural team to deliver exemplary service.

    May 16, 2026 - Viking - English

    Maître d’Hôtel

  3. Asst Manager FB

    Support the Food & Beverage Manager aboard ship by supervising service teams, managing inventory and hygiene compliance, resolving guest issues, and preparing operational reports.

    May 15, 2026 - Princess Cruises - English

    Assistant F&B Manager

  4. Maitre 'd (f/m/d) - River Cruises

    Lead and manage service operations aboard river cruise ships, ensuring high-quality dining service, staff supervision, compliance with hygiene standards, guest relations, and service scheduling.

    May 15, 2026 - sea chefs Human Resources Services GmbH - English

    Maître d’Hôtel

  5. Headwaiter (w/m/d) - Expeditionskreuzfahrt

    Als Headwaiter organisierst du eigenständig ein Restaurant für etwa 50 Gäste, führst Servicepersonal, unterstützt den Assistant Maître und sorgst für erstklassigen Gästeservice auf Expeditionskreuzfahrten.

    May 15, 2026 - sea chefs Human Resources Services GmbH - German

    Maître d’Hôtel