Restaurant Jobs on Cruise Ships

117 jobs found  |  Page 8 of 24

  1. Assistant Maitre D

    Assists the Restaurant Manager in supervising restaurant staff, ensuring high-quality food service, guest satisfaction, and adherence to company service standards and policies.

    April 6, 2026 - Royal Caribbean Group - English

    Maître d’Hôtel

  2. Restaurant Management

    Lead restaurant operations by training staff, maintaining cleanliness, and enforcing service standards; requires prior restaurant management experience in four- or five-star properties and attention to detail.

    April 6, 2026 - Royal Caribbean Group - English

    Restaurant Manager

  3. Waiter

    Provide attentive food and beverage service across restaurants, lounges, bars and events on board, following service standards, assisting senior staff, and ensuring guest satisfaction.

    April 5, 2026 - Seabourn Cruise Line - English

    Waiter / Waitress

  4. Specialty Restaurant Manager

    Lead and manage daily operations of a specialty dining venue onboard, overseeing service standards, reservations, staff performance, and guest satisfaction while driving revenue.

    April 4, 2026 - MSC Cruises - English

    Restaurant Manager

  5. Specialty Asst. Waiter

    Support specialty restaurant waiters on board by delivering attentive fine-dining service, setting tables, presenting courses, and anticipating guest needs to create elevated culinary experiences.

    April 4, 2026 - MSC Cruises - English

    Waiter / Waitress