Restaurant Jobs on Cruise Ships

139 jobs found  |  Page 8 of 28

  1. Restaurant Manager (Shipboard)

    Oversee daily operation of the main dining room and in-suite dining onboard, support the Food and Beverage Director across venues, manage staff training, sanitation, events, and financial performance.

    October 30, 2026 - The Ritz-Carlton Yacht Collection - English

    Restaurant Manager

  2. Waiter/ress (Must have previous cruise ship experience)

    Deliver professional, sales-oriented food and beverage service across assigned shipboard outlets, support events and embarkation duties, maintain HACCP standards, and assist other departments.

    October 30, 2026 - Waitre d' Recruitment - English

    Waiter / Waitress

  3. Waiter (Japanese Speaking)

    Deliver attentive fine-dining service aboard Princess Cruises, assisting guests with menu and wine selections, mentoring junior waiters, and communicating fluently in English and Japanese.

    October 30, 2026 - Princess Cruises - English

    Waiter / Waitress

  4. Jr Asst Food Beverage Manager

    Support F&B operations onboard Princess Cruises by assisting in beverage service management, inventory control, staff scheduling, training, revenue optimisation and guest service recovery across multiple venues.

    October 30, 2026 - Princess Cruises - English

    Assistant F&B Manager

  5. Ocean - Waiter

    Provide onboard food and beverage service aboard Viking ships, manage assigned restaurant station, supervise assistant waiters, and deliver high-standard, guest-focused service according to Viking’s STAR Service procedures.

    October 29, 2026 - Viking - English

    Waiter / Waitress