Restaurant Jobs on Cruise Ships

105 jobs found  |  Page 8 of 21

  1. Specialty Restaurant Manager- (Cruise Ship)

    Lead and manage specialty restaurant service aboard a cruise ship, delivering premium dinner experiences by supervising staff, operations, guest satisfaction, training, and health and safety compliance.

    July 6, 2026 - Navis Consulting - English

    Restaurant Manager

  2. Assistant Maitre D – Cruise

    Supervise and train restaurant staff onboard cruise ship, ensure high service standards, assist with wine service, scheduling, VIP guest relations, and mentor new team members.

    July 6, 2026 - Navis Consulting - English

    Maître d’Hôtel

  3. Waiter

    Provide attentive, professional table service aboard MSC Cruises, delivering high-standard dining experiences, collaborating with galley and bar, maintaining hygiene and guest satisfaction.

    July 4, 2026 - MSC Cruises - English

    Waiter / Waitress

  4. Specialty Restaurant Manager

    Lead and manage daily operations of a specialty dining venue onboard, overseeing service standards, reservations, staff performance, and guest satisfaction while driving revenue.

    July 4, 2026 - MSC Cruises - English

    Restaurant Manager

  5. Waiter

    Provide attentive food and beverage service across restaurants, lounges, bars and events on board, following service standards, assisting senior staff, and ensuring guest satisfaction.

    July 4, 2026 - Seabourn Cruise Line - English

    Waiter / Waitress