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2. 

   Restaurant Manager

   Oversee onboard restaurant operations and staff to maximize guest satisfaction and F&B profitability, manage reservations, food safety, menu changes, and service standards.

   May 24, 2026 - Explora Journeys - English

3. 

   Youth Staff

   Deliver structured, age-appropriate activities, supervision and childcare for children and teens onboard cruise ships, ensuring safety, engagement, and memorable family experiences while working rotating schedules.

   May 24, 2026 - MSC Cruises - English

4. 

   Enrichment Chef

   Plan and deliver onboard culinary enrichment programs, train galley staff, coordinate with guest experiences and F&B services, manage ingredients, budgets, equipment, and ensure public health compliance.

   May 24, 2026 - Explora Journeys - English

5. 

   Administrative Associate

   Provide comprehensive administrative support for embarkation and disembarkation processes, preparing manifests, terminal materials, and coordinating with guest services, deck, and senior leaders onboard.

   May 24, 2026 - Explora Journeys - English

6. 

   Bartender

   Prepare and serve alcoholic and non-alcoholic beverages, craft cocktails, maintain bar cleanliness and stock control, and deliver attentive guest service to maximise satisfaction and revenue.

   May 24, 2026 - MSC Cruises - English