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1067 jobs found  |  Page 135 of 214

  1. Sommelier

    Deliver wine service, manage the wine cellar, advise on pairings, achieve sales targets, and support bar operations aboard Celebrity Cruises while upholding service, safety, and hygiene standards.

    August 6, 2026 - Royal Caribbean Group - English

  2. Executive Pastry Sous Chef

    Lead and supervise shipboard pastry operations, manage pastry team, ensure quality, cost control, training, hygiene and compliance while assisting the Executive Chef across galley functions.

    August 6, 2026 - Seabourn Cruise Line - English

  3. 1st Electro Technical Officer

    Maintain, troubleshoot and repair shipboard electrical generation, distribution, propulsion, elevator, safety and communication systems under the Chief Electro-Technical Officer and Chief Engineer; medium-voltage experience required.

    August 6, 2026 - Norwegian Cruise Line Holdings - English

  4. Ocean - Sous Chef

    Assist the Chef de Cuisine in overseeing galley operations, supervise food preparation and service, manage inventory and sanitation, and train and lead a multicultural kitchen team onboard.

    August 6, 2026 - Viking - English

  5. Ocean - Executive Chef

    Lead galley operations aboard Viking ocean ships, managing food production, menu standards, cost control, inventory and a multicultural culinary team to deliver high-quality guest dining.

    August 6, 2026 - Viking - English