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  2. Fleet Executive Chef (Shipboard)

    Lead and manage culinary strategy and operations across the fleet, overseeing galley performance, menu development, training, procurement, USPH compliance, and financial control in partnership with shoreside Culinary Director.

    October 4, 2026 - The Ritz-Carlton Yacht Collection - English

  3. Ocean - Hotel Purser

    Onboard Hotel Purser manages guest and crew accounts, performs voyage financial settlements and reporting, supervises purser team, and supports revenue control and administration aboard Ocean vessels.

    October 4, 2026 - Viking - English

  4. IT Manager, Ocean Cay - Bahamas","@context":"http://schema.org","occupationalCategory":"Other

    Manage and maintain IT infrastructure and ship-to-shore network on Ocean Cay, troubleshoot outages, coordinate with ship and vendors, and support IT contingency and reporting.

    October 4, 2026 - MSC Cruises - English

  5. HLK - Ingenieur (m/w/d)

    Führung und Koordination der HLK-Abteilung an Bord, Sicherstellung von Betrieb, Wartung und Reparatur der Kälte- und Lüftungsanlagen sowie Anleitung des Technikerteams.

    October 4, 2026 - AIDA Cruises - German

  6. Vice President Human Resources - The Bahamas","@context":"http://schema.org","occupationalCategory":"Ctl Maritime Port Development

    Lead and scale a national HR function in The Bahamas, building recruitment, compensation, training and HR operations to support rapid growth to 1,200–1,500 employees.

    October 4, 2026 - MSC Cruises - English