Search Results:
Chef De Partie

60 jobs found  |  Page 3 of 12

  2. Chef de Partie

    Manage and supervise a galley station, oversee production, maintain recipes and HACCP standards, control costs and requisitions while working onboard Celebrity Cruises ships.

    August 27, 2026 - Royal Caribbean Group - English

  3. Chef Tournant - Shipboard

    Shipboard Chef Tournant supervises kitchen teams, rotates across stations (sauce, fish, roast, cold), enforces recipes and HACCP, controls costs, and assists Sous and Executive Chefs.

    August 27, 2026 - Royal Caribbean Group - English

  4. Chef de Partie

    Lead a galley station, overseeing production, supervising staff, maintaining food quality, safety and cost controls, performing section rotations across hot or cold stations on a luxury cruise ship.

    August 24, 2026 - Explora Journeys - English

  5. Asst. Chef de Partie

    Assist the Chef de Partie and Sous Chef by supervising a galley section, ensuring high-quality food production, safety, cost control, and staff training onboard.

    August 23, 2026 - Explora Journeys - English

  6. Chef De Partie for Royal Caribbean International

    Royal Caribbean seeks a Chef De Partie to manage a galley station, supervise junior cooks, ensure recipe consistency, control production, and maintain food safety.

    August 23, 2026 - V.Ships Leisure - English