Search Results:
Chef de Partie Pastry

14 jobs found  |  Page 2 of 3

  2. Pastry Chef Tournant

    Ensure efficient pastry shop production, quality, and presentation; assist forecasting, inventory control, hygiene compliance, displays, guest service, and team training while performing additional supervisory and operational duties.

    May 3, 2026 - Royal Caribbean Group - English

  3. Chef de Partie Pastry

    Supervise and produce high-quality pastries and desserts onboard, manage pastry team, control portions and costs, train staff, and maintain food safety standards.

    May 3, 2026 - Princess Cruises - English

  4. Chef De Partie - Pastry

    Produce and manage pastry station, creating desserts, supervising and training pastry cooks, ensuring food safety, storage, equipment operation, and compliance with USPH standards in high-volume service.

    April 26, 2026 - Royal Caribbean Group - English

  5. Chef De Partie 1 - Pastry for Azamara Cruises

    Shipboard pastry Chef de Partie responsible for supervising pastry staff, producing desserts and displays, ensuring USPH compliance, controlling costs and training personnel aboard Azamara Cruises.

    April 26, 2026 - V.Ships Leisure - English

  6. Chef Pastry

    Lead onboard pastry production, creating desserts and baked goods, supervising pastry team, ensuring quality, presentation, food safety, menu innovation, and handling dietary requests for cruise guests.

    April 24, 2026 - MSC Cruises - English