Search Results:
Chef de Partie Pastry

18 jobs found  |  Page 4 of 4

  1. Chef De Partie - Pastry

    Produce and manage pastry station, creating desserts, supervising and training pastry cooks, ensuring food safety, storage, equipment operation, and compliance with USPH standards in high-volume service.

    September 13, 2026 - Royal Caribbean Group - English

  2. Patissier (f/m/d) - River Cruises

    Join sea chefs as a patissier on European river cruises, running the bakery station, supervising production, managing provisions, and ensuring HACCP-compliant quality and hygiene.

    September 12, 2026 - sea chefs Human Resources Services GmbH - English

  3. Pastry Chef

    Responsible for creating, preparing and presenting all pastry and baked items onboard, managing the pastry area independently, ensuring quality, hygiene, inventory control, and supporting Executive Chef.

    September 10, 2026 - ISMIRA Recruitment & Crewing Agency - English