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Chef de Partie Pastry
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Chef de Partie Pastry
Supervise and produce high-quality pastries and desserts onboard, manage pastry team, control portions and costs, train staff, and maintain food safety standards.
November 3, 2025 - Princess Cruises - English
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Chef De Partie - Pastry
Produce and manage pastry station, creating desserts, supervising and training pastry cooks, ensuring food safety, storage, equipment operation, and compliance with USPH standards in high-volume service.
October 26, 2025 - Royal Caribbean Group - English
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