Search Results:
Chef de Partie Pastry

13 jobs found  |  Page 3 of 3

  1. Chef Pastry

    Lead onboard pastry production, creating desserts and baked goods, supervising pastry team, ensuring quality, presentation, food safety, menu innovation, and handling dietary requests for cruise guests.

    December 24, 2025 - MSC Cruises - English

  2. Pastry Cook - Cel

    Produce a wide range of hot and cold pastries, desserts, and confectionery for shipboard service, following high-volume production techniques and pastry recipes to ensure consistent quality.

    December 19, 2025 - Royal Caribbean Group - English

  3. Asst. Cdp Pastry

    Support the Pastry Chef de Partie in producing high-quality desserts and baked goods, supervise pastry station, ensure food safety, cost control, and staff training aboard.

    December 18, 2025 - Explora Journeys - English