Search Results:
Chef de Partie Pastry

21 jobs found  |  Page 3 of 5

  1. Pastry Chef - Expedition Vessel - November 2026

    Produce and oversee all baked goods, breads, and plated desserts for guests and crew aboard an expedition vessel; follow company recipes, manage orders, and ensure food safety compliance.

    August 14, 2026 - Columbia Stodig Poland Sp. z o.o. - English

  2. Pastry

    Join the shipboard pastry team producing a wide variety of desserts, ice creams, chocolates and frozen treats, requiring pastry techniques and high-volume production experience.

    August 13, 2026 - Royal Caribbean Group - English

  3. Pastry

    Produce and finish a wide range of shipboard desserts, pastries and frozen confections using advanced techniques within a high-volume maritime pastry kitchen environment.

    August 13, 2026 - Royal Caribbean Group - English

  4. Pastry Chef

    Produce a wide variety of hot and cold desserts, pastries, baked goods and confections for shipboard dining venues, applying advanced pastry techniques in a high-volume production environment.

    August 13, 2026 - Royal Caribbean Group - English

  5. Pastry Cook - Cel

    Produce a wide range of hot and cold pastries, desserts, and confectionery for shipboard service, following high-volume production techniques and pastry recipes to ensure consistent quality.

    August 13, 2026 - Royal Caribbean Group - English