Search Results:
Chef de Partie Pastry

16 jobs found  |  Page 3 of 4

  1. Pastry Chef (m|f|x)

    Prepare and produce pastries, cakes and desserts in the onboard bakery, manage the daily cake buffet, support ordering and inventory, and maintain hygiene and presentation standards.

    March 6, 2026 - A-ROSA Reederei GmbH - English

  2. Chef de Partie Pastry

    Responsible for managing a pastry station onboard, supervising pastry production, training staff, ensuring recipe adherence, food safety compliance, quality control, and cost management.

    March 5, 2026 - Explora Journeys - English

  3. Pastry Chef Tournant

    Ensure efficient pastry shop production, quality, and presentation; assist forecasting, inventory control, hygiene compliance, displays, guest service, and team training while performing additional supervisory and operational duties.

    March 4, 2026 - Royal Caribbean Group - English

  4. Chef de Partie Pastry

    Supervise and produce high-quality pastries and desserts onboard, manage pastry team, control portions and costs, train staff, and maintain food safety standards.

    March 4, 2026 - Princess Cruises - English

  5. Baker/Pastry Chef for Cruise yachts

    Recruitment agency seeks an English-speaking Baker/Pastry chef for 5-star sailing yachts in Europe and the Caribbean on short contracts, providing accommodation, insurance, and competitive net salary.

    March 2, 2026 - COTE Bulgaria ltd. - English