Search Results:
Chef de Partie

57 jobs found  |  Page 8 of 12

2. 

   Chef De Partie 2

   Lead a galley station onboard, manage daily high-volume food production, ensure quality, mentor kitchen staff, and maintain hygiene and service standards.

   February 19, 2026 - Royal Caribbean Group - English

3. 

   Chef De Partie 1

   Lead a galley station onboard, overseeing daily food production, ensuring high-quality meals and developing junior culinary team through training and operational leadership.

   February 19, 2026 - Royal Caribbean Group - English

4. 

   Chef de Partie for Swan Hellenic Cruises

   Shipboard Chef de Partie assisting the Sous Chef, supervising galley section staff, ensuring food safety, hygiene, cost control, and sustainable, high-quality meal production for guests.

   February 19, 2026 - V.Ships Leisure - English

5. 

   Chef De Partie (Cruise) – Worldwide

   Join a major cruise company as Chef de Partie, overseeing a specific galley station, supervising commis, ensuring food quality, HACCP compliance, and team training onboard worldwide itineraries.

   February 17, 2026 - Navis Consulting - English

6. 

   Garde manger

   Experienced cold-kitchen chef to manage garde-manger station onboard a global cruise line; supervise junior cooks, maintain HACCP standards, and work 29/8 rotation.

   February 17, 2026 - Faststream Recruitment - English