Search Results:
Chef de Partie

47 jobs found  |  Page 8 of 10

2. 

   Chef De Partie

   Responsible for running a specific galley station, supervising and training kitchen staff, ensuring food quality, portion control, hygiene, and cost-effective production during high-volume cruise service.

   December 4, 2025 - Princess Cruises - English

3. 

   Sushi Chef

   Prepare and plate sushi dishes, manage the sushi station, ensure food safety and ingredient quality, train galley teammates, and liaise with Executive Chef and guests.

   December 3, 2025 - Princess Cruises - English

4. 

   Chef de Partie Butcher

   Supervise butchery station on cruise ship, manage daily production, train staff, ensure portion control, food safety compliance, and equipment maintenance.

   December 3, 2025 - Princess Cruises - English

5. Assistant Chef de Partie

   Assist management of an assigned galley on a luxury residential yacht, preparing high-quality dishes, following recipes, controlling costs, maintaining hygiene, and rotating across kitchen stations.

   December 3, 2025 - The World - English

6. 

   Chef De Partie 3

   Run a designated galley station, supervise junior cooks, ensure high-volume, high-quality meal production onboard, and develop culinary team for progression.

   December 3, 2025 - Royal Caribbean Group - English