Search Results:
Chef de Partie

57 jobs found  |  Page 8 of 12

  1. Chef de Partie - Sushi Speciality - for Swan Hellenic Cruises

    Shipboard Sushi Chef de Partie to prepare and supervise the sushi station during a two-week Swan Hellenic charter in Japan, ensuring hygiene, safety, and team coordination.

    January 23, 2026 - V.Ships Leisure - English

  2. Chef de Partie - Chinese Cuisine Speciality - for Swan Hellenic Cruises

    Deliver authentic Chinese cuisine as a shipboard Chef de Partie, assisting the Sous Chef, supervising the galley section, ensuring hygiene, safety, cost control, and guest satisfaction.

    January 23, 2026 - V.Ships Leisure - English

  3. Chef De Partie

    Manage a galley station, supervise and train culinary team, ensure food quality, hygiene and cost control, and execute menus across specialty restaurants aboard the ship.

    January 22, 2026 - Holland America Line - English

  4. Hal - Chef De Partie

    Manage and oversee food preparation and presentation for assigned station, supervise and train team, control costs and ensure USPH and HACCP compliance aboard the vessel.

    January 22, 2026 - Holland America Line - English

  5. Pantry Chef

    Manage onboard pantry production, supervise and train junior kitchen staff, prepare daily forecasts and requisitions, maintain pantry equipment, and control costs following company recipes and standards.

    January 22, 2026 - Royal Caribbean Group - English