Search Results:
Chef de Partie

58 jobs found  |  Page 9 of 12

2. 

   Cdp1 Pantry - Gandemanger

   Lead the pantry/garde manger station, oversee cold preparation, ensure recipe, hygiene, and budget compliance, and supervise a team of 10–20 culinary staff onboard.

   February 20, 2026 - Royal Caribbean Group - English

3. 

   Chef De Partie

   Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.

   February 20, 2026 - Seabourn Cruise Line - English

4. Chef de Partie / Cdp Sushi / Cdp Pastry

   Recruiting multiple Chef de Partie roles (including sushi and pastry) for Viking Ocean Cruises onboard positions, offering 4–6 month contracts, benefits, paid flights, visas, and online interviews.

   February 19, 2026 - ISMIRA Recruitment & Crewing Agency - English

5. 

   Chef De Partie 2

   Lead a galley station onboard, manage daily high-volume food production, ensure quality, mentor kitchen staff, and maintain hygiene and service standards.

   February 19, 2026 - Royal Caribbean Group - English

6. 

   Chef De Partie 1

   Lead a galley station onboard, overseeing daily food production, ensuring high-quality meals and developing junior culinary team through training and operational leadership.

   February 19, 2026 - Royal Caribbean Group - English