Search Results:
Executive Sous Chef

21 jobs found  |  Page 2 of 5

  1. Executive Sous Chef

    Experienced Executive Sous Chef to assist Executive Chef onboard luxury cruise line, lead culinary team, ensure fine-dining standards, food safety, cost control; 4/2 rotation.

    March 24, 2026 - Faststream Recruitment - English

  2. Executive Sous Chef

    Oversee shipboard food production, assist the Executive Chef, train galley staff, control food cost and waste, and ensure hygiene, portioning, and guest satisfaction across outlets.

    March 21, 2026 - Seabourn Cruise Line - English

  3. Executive Sous Chef (Cruise) - Worldwide

    Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

    March 19, 2026 - Navis Consulting - English

  4. Executive Sous Chef

    Experienced Executive Sous Chef sought to manage large cruise ship galleys, oversee international cuisine and kitchen teams during a 17:8 weeks rotation with competitive salary.

    March 19, 2026 - Faststream Recruitment - English

  5. Executive Sous Chef – 5* Cruise Line

    Executive Sous Chef sought by five-star international cruise line; tax-free salary, flights, meals and accommodation included, 6 months on 2 months off, high-volume international cuisine experience required.

    March 18, 2026 - Excite Recruitment - English