Search Results:
Executive Sous Chef

18 jobs found  |  Page 2 of 4

  2. Executive Sous Chef – International Cruise Line

    Executive Sous Chef for international cruise line to oversee high‑volume galley operations, lead kitchen team, and deliver international cuisine on a 4‑month on, 2‑month off rotation.

    April 29, 2026 - Excite Recruitment - English

  3. Executive Sous Chef

    Lead and support galley operations, supervise and train culinary staff, maintain food quality and safety, control costs and inventory onboard the cruise ship.

    April 27, 2026 - Seabourn Cruise Line - English

  4. Executive Sous Chef

    Assist Executive Chef overseeing food preparation, production and presentation across galley outlets; supervise staff, enforce HACCP/USPH standards, control costs, training and ensure guest food quality.

    April 26, 2026 - Holland America Line - English

  5. Executive Sous Chef (m/w/d)

    Führen und koordinieren der gesamten Küchenbereiche an Bord, Leitung eines internationalen Küchenteams, Sicherstellung von Qualität, Hygiene, Warenwirtschaft und Gästebetreuung bei Allergien.

    April 25, 2026 - AIDA Cruises - German

  6. Executive Sous Chef

    Lead and manage all culinary operations onboard, ensuring high quality, high volume meal production, staff development, cost control, and consistent food safety and hygiene standards.

    April 24, 2026 - Royal Caribbean Group - English