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1779 jobs found  |  Page 32 of 356

  2. Chief Officer - Cruise

    Senior deck officer acting as the Master's deputy, responsible for navigation, vessel stability, safety management, deck operations, crew leadership and passenger safety compliance.

    March 11, 2026 - Navis Consulting - English

  3. Chef De Partie - Sushi

    Manage and run the sushi station, train junior kitchen staff, conduct inventory, determine daily food requirements, and support the Sous Chef in quality control.

    March 11, 2026 - Royal Caribbean Group - English

  4. Demi Chef de Partie

    Assist and supervise a kitchen station in preparing high-quality meals, coach commis staff, maintain hygiene and cost controls, and follow recipes and production schedules.

    March 10, 2026 - Holland America Line - English

  5. Chef de Partie for Silversea Cruises

    Deliver high-quality, efficient food preparation and station management aboard Silversea ships, ensuring hygiene, menu execution, team training, and guest satisfaction in a luxury cruise environment.

    March 10, 2026 - V.Ships Leisure - English

  6. Service Manager F&B (w/m/d) - Mein Schiff Flotte

    Leiten des gesamten Servicebetriebs in Restaurants und Bars der Mein Schiff Flotte, Personalführung, Budgetverantwortung, Inventarverwaltung und Gästekommunikation während viermonatiger Einsätze.

    March 10, 2026 - sea chefs Human Resources Services GmbH - German