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1793 jobs found  |  Page 36 of 359

  2. Chef de Partie (m|f|x)

    Prepare and present high-quality dishes on a river cruise, manage a station, mentor junior chefs, assist with menu planning, ensure hygiene, inventory, and efficient section operations.

    January 17, 2026 - A-ROSA Reederei GmbH - English

  3. Executive Sous Chef – 5* Cruise Line

    Executive Sous Chef sought by five-star international cruise line; tax-free salary, flights, meals and accommodation included, 6 months on 2 months off, high-volume international cuisine experience required.

    January 17, 2026 - Excite Recruitment - English

  4. Japanese Speaking Hotel Director, Executive Chef and Restaurant Manager

    Recruiting experienced, shipboard Japanese-speaking Hotel Directors, Executive Chefs and Restaurant Managers for a five-star cruise vessel; candidates must have relevant shipboard experience and fluent Japanese.

    January 17, 2026 - Excite Recruitment - English

  5. Chef de Cuisine – 5 Star Luxury Cruise Line

    Experienced Chef de Cuisine sought for luxury five-star cruise line; responsible for high-volume fine dining, international cuisine, leadership, and operating on a 4 months on/2 months off rotation.

    January 17, 2026 - Excite Recruitment - English

  6. Chief Refrigeration Tech.

    Lead and supervise shipboard refrigeration and HVAC maintenance, manage refrigeration team, ensure provision and cabin cooling, perform night standby, inventory control and spare requisitions.

    January 17, 2026 - Explora Journeys - English