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1844 jobs found  |  Page 41 of 369

2. 

   Ocean - Chef de Cuisine

   Lead and manage an assigned galley on Viking ocean ships, overseeing food quality, staff, inventory, safety, and guest service while supporting the Executive Chef.

   January 16, 2026 - Viking - English

3. 

   Executive Chef for Orient Express Sailing Yachts

   Lead galley operations onboard Orient Express sailing yachts, managing menu planning, food quality, cost control, staff training, inventory, USPH compliance, and voyage reporting.

   January 16, 2026 - V.Ships Leisure - English

4. Destination staff - Oceania and Regent Seven Seas

   Provide shore excursion information, sell and dispatch tours, escort guests, and assist the Destination Services Manager with administrative, briefing and operational tasks onboard luxury cruise ships.

   January 15, 2026 - Jobs on a Ship - English

5. 

   Chef de Partie for Swan Hellenic Cruises

   Manage a galley station assisting the Sous Chef, supervising junior cooks, ensuring food safety, hygiene, inventory control, and efficient meal production for guests and crew aboard.

   January 15, 2026 - V.Ships Leisure - English

6. 

   Sous Chef for Swan Hellenic Cruises

   Perform Sous Chef duties onboard luxury sailing yachts, supervising galley line staff, enforcing culinary standards, USPH sanitation, training, and managing special dietary preparations.

   January 15, 2026 - V.Ships Leisure - English