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153 jobs found  |  Page 24 of 31

  1. Chef de Partie

    Lead a galley station, overseeing production, supervising staff, maintaining food quality, safety and cost controls, performing section rotations across hot or cold stations on a luxury cruise ship.

    March 25, 2026 - Explora Journeys - English

  2. Casino Slots and Technical Operations Manager

    Lead onboard casino slot technical teams to manage machine performance, maintenance, installations, budgets, and training while driving revenue optimisation, compliance, and coordination with shore technical departments.

    March 25, 2026 - MSC Cruises - English

  3. Sommelier

    Onboard sommelier curates and manages wine programs, oversees cellar inventory and storage, trains dining staff, delivers tableside service and wine pairings to enhance guest experience and sales.

    March 25, 2026 - MSC Cruises - English

  4. Casino Head Cashier

    Lead and manage casino cage financial operations, supervising cash-handling staff, ensuring accurate transactions, float preparation, reconciliation, compliance, and delivering high-quality guest service onboard MSC Cruises.

    March 25, 2026 - MSC Cruises - English

  5. Cook

    Prepare and execute basic menu items within assigned galley section, follow recipes and food safety standards, support section leader, assist procurement and maintain hygiene and quality on board.

    March 25, 2026 - Explora Journeys - English