Search Results:
Sous Chef

34 jobs found  |  Page 4 of 7

  2. Senior Sous Chef

    Lead and manage shipboard kitchen operations on an ultra-luxury cruise line, supervising chefs, assisting menu development, ensuring food quality, safety, inventory control, and cost management during rotational contracts.

    September 16, 2026 - Faststream Recruitment - English

  3. Sous Chef

    Join an ultra-luxury cruise line as a Sous Chef, leading galley teams to deliver exceptional food quality, cost control and HACCP-compliant service on a 5/2 rotation.

    September 16, 2026 - Faststream Recruitment - English

  4. Sous Chef – International Cruise Line

    Lead and supervise a specific shipboard kitchen, managing staff, planning provisions, controlling costs and ensuring culinary standards during long rotations on an international cruise line.

    September 14, 2026 - Excite Recruitment - English

  5. Sous Chef

    Experienced Sous Chef required to support high-volume luxury cruise line culinary operations; six-month rotation, leadership, international experience, competitive salary and benefits.

    September 14, 2026 - Faststream Recruitment - English

  6. River - Sous Chef (2024)

    Serve as Sous Chef aboard Viking river vessels, supporting the Executive Chef in food production, staff supervision, inventory control, and food safety to deliver upscale guest dining experiences.

    September 14, 2026 - Viking - English