Search Results:
Sous Chef

39 jobs found  |  Page 5 of 8

  2. Sous Chef

    Lead galley teams onboard to oversee kitchen operations, ensure food quality and safety, mentor chefs, manage inventory and deliver exceptional dining experiences for cruise guests.

    September 23, 2026 - MSC Cruises - English

  3. Sous Chef

    Experienced Sous Chef sought to support high-volume luxury cruise line, leading kitchen teams, ensuring quality production during six-month-on, two-month-off rotation with career development.

    September 22, 2026 - Faststream Recruitment - English

  4. Sous Chef

    Experienced Sous Chef to lead galley operations on an ultra-luxury cruise, ensuring food quality, team leadership, cost control, and HACCP compliance.

    September 22, 2026 - Faststream Recruitment - English

  5. Sous Chef

    Manage high-volume shipboard culinary operations, supervise kitchen staff, assist Executive Chef with menu planning, inventory control, and ensure consistent food quality aboard Royal Caribbean vessels.

    September 21, 2026 - Royal Caribbean Group - English

  6. Sous Chef (Shipboard)

    The Sous Chef oversees galley operations, supervises culinary staff, enforces USPH hygiene standards, assists menu planning, and maintains food quality during services aboard the yacht.

    September 19, 2026 - The Ritz-Carlton Yacht Collection - English