Search Results:
Sous Chef

33 jobs found  |  Page 5 of 7

2. 

   Senior Sous Chef

   Lead and manage galley operations onboard an ultra-luxury cruise ship, supervising kitchen staff, planning menus, controlling costs, and ensuring food safety during rotational sea contracts.

   June 3, 2026 - Faststream Recruitment - English

3. 

   Sous Chef

   Supervises galley section production, enforces recipes, manages staff scheduling and training, controls mise-en-place and presentation, and supports the Executive Chef in food strategy.

   June 2, 2026 - Princess Cruises - English

4. 

   Sous Chef (Specialty Dining) (Shipboard)

   Lead and supervise specialty-dining galley operations aboard the yacht, ensuring Michelin-quality dish execution, station readiness, sanitation compliance, staff training and inventory control.

   June 2, 2026 - The Ritz-Carlton Yacht Collection - English

5. 

   スーシェフ - Sous Chef (Japanese-speaking)

   豪華 クルーズ船 で勤務する 日本語 対応 の スーシェフ の 募集です。 キッチン 運営 を 補佐し 調理 指導 在庫 管理 シフト 管理 と 乗組員 と 共同 生活 を 行います。

   May 30, 2026 - All Cruise Jobs - Japanese

6. 

   Hal Sous Chef

   Lead and supervise galley teams in main galley, lido, or crew mess; enforce food safety (HACCP, USPH), train staff, manage schedules, budgets, and quality to ensure guest satisfaction.

   May 28, 2026 - Holland America Line - English