Search Results:
Sous Chef

36 jobs found  |  Page 5 of 8

  2. Ocean - Sous Chef

    Assist the Chef de Cuisine in overseeing galley operations, supervise food preparation and service, manage inventory and sanitation, and train and lead a multicultural kitchen team onboard.

    August 6, 2026 - Viking - English

  3. Chef Tournant - Celebrity Cruises

    Supervise and rotate through galley sections, manage culinary staff, ensure recipe consistency, food safety, cost control, and support Sous/Executive Chef in daily operations aboard cruise ships.

    August 4, 2026 - Royal Caribbean Group - English

  4. Sous Chef

    Supervises galley section production, enforces recipes, manages staff scheduling and training, controls mise-en-place and presentation, and supports the Executive Chef in food strategy.

    August 1, 2026 - Princess Cruises - English

  5. Sous Chef (Specialty Dining) (Shipboard)

    Lead and supervise specialty-dining galley operations aboard the yacht, ensuring Michelin-quality dish execution, station readiness, sanitation compliance, staff training and inventory control.

    August 1, 2026 - The Ritz-Carlton Yacht Collection - English

  6. Senior Sous Chef

    Lead kitchen operations onboard an ultra-luxury cruise, supervising and training chefs, assisting Executive Chef with menus, ensuring food quality, safety compliance, inventory control, and cost management.

    July 30, 2026 - Faststream Recruitment - English