Search Results:
australia

29 jobs found  |  Page 2 of 6

2. 

   Pizzaiolo

   Prepare, proof, and bake pizzas, manage the pizza station, ensure food quality and safety, control costs, train new galley crew, and provide guest satisfaction onboard.

   March 25, 2026 - Explora Journeys - English

3. 

   Asst. Baker

   Prepare and produce a variety of bread and pastry items, supervise assigned bakery production shift, ensure food safety, quality, and adherence to recipes and hygiene standards.

   March 25, 2026 - Explora Journeys - English

4. 

   Ex. Sous Chef Pastry

   Executive Sous Chef Pastry oversees pastry production, enforces quality and safety standards, supervises pastry outlets, mentors staff, controls costs, and supports menu development aboard luxury cruise ships.

   March 25, 2026 - Explora Journeys - English

5. 

   Sushi Master

   Lead and manage the sushi production area onboard, ensuring quality, food safety, cost control, staff training, and excellent guest satisfaction for a luxury cruise line.

   March 25, 2026 - Explora Journeys - English

6. 

   Sous Chef

   Lead and supervise galley operations, maintain food quality and safety, control costs and train culinary staff to ensure consistent service and compliance onboard.

   March 25, 2026 - Explora Journeys - English