Search Results:
dance

482 jobs found  |  Page 27 of 97

  1. Asst. Chef de Partie

    Assist the Chef de Partie and Sous Chef by supervising a galley section, ensuring high-quality food production, safety, cost control, and staff training onboard.

    March 25, 2026 - Explora Journeys - English

  2. Executive Chef

    Lead and manage all culinary operations onboard, overseeing kitchen teams, menu execution, food safety compliance, and high-volume production according to company standards and regulations.

    March 25, 2026 - Royal Caribbean Group - English

  3. Housekeeping Utility

    Performs cleaning and sanitation of crew and officer cabins, plus public areas; follows housekeeping schedules, reports maintenance issues, assists embarkation/debarkation, and records work accurately.

    March 25, 2026 - Holland America Line - English

  4. Hotel Stores Manager (Shipboard)

    Oversees onboard hotel stores and provisions team, managing procurement, inventory control, FIFO distribution, compliance with USPH/HACCP, audits, and supplier discrepancy resolution to ensure quality.

    March 25, 2026 - The Ritz-Carlton Yacht Collection - English

  5. Server Assistant (Shipboard)

    Support servers in luxury restaurant service by preparing mise-en-place, stocking and maintaining venues, delivering food and beverages, polishing serviceware, and ensuring sanitation and guest satisfaction.

    March 25, 2026 - The Ritz-Carlton Yacht Collection - English