Restaurant Jobs on Cruise Ships

107 jobs found  |  Page 10 of 22

  1. Japan - Japanese Speaking Assistant Restaurant Manager

    Shipboard, Japanese-speaking Assistant Restaurant Manager responsible for supporting restaurant operations, guest service, team training, inventory control and maintaining Viking's STAR Service Standards.

    March 18, 2026 - Viking - English

    Restaurant Manager

  2. Maître D’ (Shipboard)

    Lead daily restaurant service operations onboard, manage reservations and staff, uphold public health standards, coordinate special events, and drive F&B financial performance.

    March 17, 2026 - The Ritz-Carlton Yacht Collection - English

    Maître d’Hôtel

  3. Assistant Maitre D – Cruise

    Assist the maître d’ in supervising and training restaurant staff, maintain service standards, handle VIPs and events, coordinate scheduling, and support guest relations and compliance aboard cruise vessel.

    March 17, 2026 - Navis Consulting - English

    Maître d’Hôtel

  4. Assistant Maître D

    Lead and support front-of-house restaurant operations aboard ship, supervising teams, training servers, ensuring service standards, inventories, cost control, and regulatory compliance.

    March 17, 2026 - Navis Consulting - English

    Maître d’Hôtel

  5. Japan - Japanese Speaking Head Waiter

    Lead and supervise restaurant service onboard Viking ships, managing staff, reservations, inventories, and guest service standards while coaching a multicultural team to deliver exemplary service.

    March 16, 2026 - Viking - English

    Maître d’Hôtel