Restaurant Jobs on Cruise Ships
123 jobs found | Page 4 of 25
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Restaurant Manager
Manage daily restaurant operations onboard cruise ship, supervising staff, reservations and food safety, enhancing guest satisfaction while supporting F&B marketing, budgeting, and corporate coordination.
February 5, 2026 - Security Wofsg - English
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Restaurant Hostess
Coordinates pre-voyage table assignments and Select Dining seating, greets and seats guests, communicates special orders to wait staff, and maintains a professional, poised front-of-house presence.
February 5, 2026 - Royal Caribbean Group - English
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Algerian Catering Crew to join Ropax ship
Recruiting Algerian catering crew for a Ropax vessel on the Algiers–Valencia route, three-month contracts for stewards, restaurant staff, cleaners, galley crew, cooks, and manager.
February 5, 2026 - Jose maria Candina, S.L.U. - English
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Restaurant Hostess
Greet guests, manage Celebrity Select Dining table assignments, coordinate pre-voyage seating and waitlists, and maintain a poised, professional front-of-house presence to ensure smooth service.
February 4, 2026 - Royal Caribbean Group - English
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Restaurant Services
Join the Restaurant Services team delivering high-quality food presentation and guest service across ship restaurants; roles include waiters, cafe and room service attendants; previous experience required.
February 4, 2026 - Royal Caribbean Group - English
- Restaurant Jobs:
- Management:
- F&B Manager (7)
- Assistant F&B Manager (7)
- Restaurant Manager (16)
- Service:
- Maître d’Hôtel (31)
- Restaurant Host/ess (6)
- Waiter / Waitress (47)
- Snack Attendant (1)
- Buffet Attendant (5)
- Restaurant Steward/ess (7)