Restaurant Jobs on Cruise Ships
127 jobs found | Page 4 of 26
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Restaurant Manager (Shipboard)
Oversee daily operation of the main dining room and in-suite dining onboard, support the Food and Beverage Director across venues, manage staff training, sanitation, events, and financial performance.
June 2, 2026 - The Ritz-Carlton Yacht Collection - English
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Assistant Maitre D – Cruise
Supervise and train restaurant staff onboard cruise ship, ensure high service standards, assist with wine service, scheduling, VIP guest relations, and mentor new team members.
June 2, 2026 - Navis Consulting - English
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Specialty Restaurant Manager- (Cruise Ship)
Lead and manage specialty restaurant service aboard a cruise ship, delivering premium dinner experiences by supervising staff, operations, guest satisfaction, training, and health and safety compliance.
June 2, 2026 - Navis Consulting - English
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Jr Asst Food Beverage Manager
Support F&B operations onboard Princess Cruises by assisting in beverage service management, inventory control, staff scheduling, training, revenue optimisation and guest service recovery across multiple venues.
June 2, 2026 - Princess Cruises - English
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Waiter (Japanese Speaking)
Deliver attentive fine-dining service aboard Princess Cruises, assisting guests with menu and wine selections, mentoring junior waiters, and communicating fluently in English and Japanese.
June 2, 2026 - Princess Cruises - English
- Restaurant Jobs:
- Management:
- F&B Manager (6)
- Assistant F&B Manager (8)
- Restaurant Manager (16)
- Service:
- Maître d’Hôtel (30)
- Restaurant Host/ess (9)
- Waiter / Waitress (53)
- Snack Attendant (1)
- Buffet Attendant (2)
- Restaurant Steward/ess (4)