Restaurant Jobs on Cruise Ships

111 jobs found  |  Page 4 of 23

2. 

   Assistant Maitre D'

   Assist the maître d'hôtel in supervising fine-dining restaurant operations, managing staff scheduling and training, ensuring exceptional guest service, and supporting F&B sales and KPIs aboard a cruise ship.

   December 22, 2025 - Royal Caribbean Group - English

   Maître d’Hôtel

3. 

   Assistant Maitre D'

   Assist the Maître d’Hôtel in supervising restaurant staff, ensuring excellent fine-dining service, training, scheduling, guest satisfaction, and achieving sales targets aboard cruise ships.

   December 22, 2025 - Royal Caribbean Group - English

   Maître d’Hôtel

4. 

   F&B Manager for Azamara Cruises

   Leads and manages all shipboard food and beverage operations for Azamara, overseeing outlets, budgets, staff development, compliance, quality control and revenue optimisation across voyages.

   December 22, 2025 - V.Ships Leisure - English

   F&B Manager

5. Head Waiter

   Lead waitstaff during dining services, supervise order taking and service coordination, train junior servers, resolve guest requests, and ensure high standards of food and beverage service and hygiene.

   December 22, 2025 - Security Wofsg - English

   Maître d’Hôtel

6. Specialty Restaurant Supervisor

   Supervise daily operations of onboard specialty restaurants, leading and training service staff, managing reservations, quality, hygiene compliance, and guest satisfaction during seven-month contract.

   December 22, 2025 - Security Wofsg - English

   Restaurant Manager