Restaurant Jobs on Cruise Ships

114 jobs found  |  Page 4 of 23

  1. Food Beverage Director

    Senior shipboard food and beverage leader responsible for guest satisfaction, operational quality, revenue optimisation and team performance across all onboard dining and beverage outlets, leading service improvements.

    September 1, 2026 - Princess Cruises - English

    F&B Manager

  2. Dining Room Manager

    Manage and oversee all dining room service operations onboard, ensuring USPH compliance, staff training, schedules, quality standards, and achievement of corporate targets.

    September 1, 2026 - Windstar Cruises - English

    Restaurant Manager

  3. Maitre D’hotel – 5* luxury River Cruises

    Lead restaurant service across restaurant, bar, lounge and sundeck on luxury river cruises, ensuring refined guest experiences, supervising staff and upholding brand service standards.

    September 1, 2026 - People Conquest - English

    Maître d’Hôtel

  4. Waiter: Ocean Cruises

    Provide professional table service across multiple onboard dining venues, following Royal Caribbean's service standards, assisting guests, training assistant waiters, and participating in rotational restaurant operations.

    September 1, 2026 - People Conquest - English

    Waiter / Waitress

  5. Maitre D’Hotel - River Cruises – Europe - French or Swiss Contract

    Lead dining room operations on European river cruises, managing guest seating, service standards, reservations, and front-of-house team under a French or Swiss contract.

    September 1, 2026 - People Conquest - English

    Maître d’Hôtel