Restaurant Jobs on Cruise Ships

120 jobs found  |  Page 4 of 24

  1. Buffet Attendant

    Maintain and present buffet food displays, ensure cleanliness and food safety, restock items, and provide friendly guest service in a fast-paced cruise buffet environment.

    September 22, 2026 - MSC Cruises - English

    Buffet Attendant

  2. Assistant Maitre D

    Experienced Assistant Maître d’ supporting and managing fine-dining front-of-house operations onboard a premium cruise line; 6 months on, 2 months off rotation.

    September 22, 2026 - Faststream Recruitment - English

    Maître d’Hôtel

  3. F&b Manager

    Lead onboard food and beverage operations, ensuring dining, wine, provisions, and food safety compliance while mentoring staff and delivering luxury brand standards.

    September 22, 2026 - Explora Journeys - English

    F&B Manager

  4. Restaurant Manager

    Lead onboard main dining room operations, manage reservations and staff, ensure service quality and guest satisfaction, enforce standards, and support Dining Operations team on rotational cruise schedules.

    September 22, 2026 - MSC Cruises - English

    Restaurant Manager

  5. Buffet Supervisor

    Supervise buffet area onboard MSC Cruises, managing staff, food quality, hygiene, guest complaints, training, shifts, and coordination with culinary team to ensure exceptional dining experiences.

    September 22, 2026 - MSC Cruises - English