Restaurant Jobs on Cruise Ships

131 jobs found  |  Page 4 of 27

  1. German speaking Senior waiter (f/m)

    Provide attentive table service, manage your own station in restaurant and bar areas, supervise junior waiters, handle POS transactions, and support guest satisfaction during onboard 5–6 month contract.

    October 15, 2026 - VIS Recruit - English

    Waiter / Waitress

  2. German speaking Waiter (f/m)

    Provide professional food and beverage service in the ship's restaurant and bar, maintaining service standards, preparing stations, and supporting team during onboard five to six month contract.

    October 15, 2026 - VIS Recruit - English

    Waiter / Waitress

  3. F&B Director (Cruise Ship)

    Lead and manage all onboard food and beverage operations, driving guest satisfaction, service quality, financial performance, regulatory compliance, and development of a multicultural F&B team.

    October 15, 2026 - Navis Consulting - English

    F&B Manager

  4. Japan - Japanese Speaking Head Waiter

    Lead and supervise restaurant service onboard Viking ships, managing staff, reservations, inventories, and guest service standards while coaching a multicultural team to deliver exemplary service.

    October 15, 2026 - Viking - English

    Maître d’Hôtel

  5. River - Maitre D'Hotel

    Lead and oversee onboard restaurant, bar and sundeck service on Viking river vessels, managing staff, training, events, inventory, cost control and hygiene to ensure exceptional guest dining experiences.

    October 14, 2026 - Viking - English

    Maître d’Hôtel