Restaurant Jobs on Cruise Ships

104 jobs found  |  Page 4 of 21

  2. Food & Beverage Manager

    Lead and manage shipboard food and beverage operations, supervising service teams, controlling inventory and provisions, ensuring hygiene standards, quality control, and efficient bar and restaurant operations.

    August 6, 2026 - Windstar Cruises - English

    F&B Manager

  3. F&B Director

    Lead and manage all food, beverage, and hotel stores operations onboard The World, ensuring exceptional dining experiences, staff development, inventory control, budgets, and resident satisfaction.

    August 6, 2026 - The World - English

    F&B Manager

  4. HAL - Waiter ( Rudi's Sel De Mer )

    Lead food and beverage service at Rudi's Sel de Mer, supervising assistant waiters, ensuring timely, courteous guest service, revenue targets, and app support.

    August 6, 2026 - Holland America Line - English

    Waiter / Waitress

  5. Assistant Maitre D – Cruise

    Supervise and train restaurant staff, ensure high service standards and guest satisfaction, assist with wine service, VIP attention, event coordination, scheduling, and onboarding on cruise ships.

    August 6, 2026 - Navis Consulting - English

    Maître d’Hôtel

  6. Waiter Assistant

    Support the waiter in assigned restaurant stations by serving and clearing dishes, maintaining station cleanliness, describing menu items, following food safety procedures, and performing room service when required.

    August 6, 2026 - Explora Journeys - English

    Waiter / Waitress