Restaurant Jobs on Cruise Ships

108 jobs found  |  Page 4 of 22

  1. Restaurant Manager

    Oversee onboard restaurant operations and staff to maximize guest satisfaction and F&B profitability, manage reservations, food safety, menu changes, and service standards.

    March 25, 2026 - Explora Journeys - English

    Restaurant Manager

  2. F&b Manager

    Lead onboard food and beverage operations, ensuring dining, wine, provisions, and food safety compliance while mentoring staff and delivering luxury brand standards.

    March 25, 2026 - Explora Journeys - English

    F&B Manager

  3. Buffet Supervisor

    Supervise buffet area onboard MSC Cruises, managing staff, food quality, hygiene, guest complaints, training, shifts, and coordination with culinary team to ensure exceptional dining experiences.

    March 25, 2026 - MSC Cruises - English

  4. Maitre d

    Lead dining outlet service onboard a luxury cruise, supervising and coaching dining team while ensuring food safety, guest satisfaction, cost control, and operational compliance.

    March 25, 2026 - Explora Journeys - English

    Maître d’Hôtel

  5. Waiter

    Deliver professional fine-dining service aboard Princess Cruises, setting tables, taking and serving orders, upselling beverages, using POS systems, and ensuring exceptional guest satisfaction throughout voyages.

    March 24, 2026 - Princess Cruises - English

    Waiter / Waitress