Restaurant Jobs on Cruise Ships

121 jobs found  |  Page 5 of 25

  1. F&b Manager

    Lead onboard food and beverage operations, ensuring dining, wine, provisions, and food safety compliance while mentoring staff and delivering luxury brand standards.

    April 24, 2026 - Explora Journeys - English

    F&B Manager

  2. Maitre d

    Lead dining outlet service onboard a luxury cruise, supervising and coaching dining team while ensuring food safety, guest satisfaction, cost control, and operational compliance.

    April 24, 2026 - Explora Journeys - English

    Maître d’Hôtel

  3. Restaurant Manager

    Oversee onboard restaurant operations and staff to maximize guest satisfaction and F&B profitability, manage reservations, food safety, menu changes, and service standards.

    April 24, 2026 - Explora Journeys - English

    Restaurant Manager

  4. Buffet Supervisor

    Supervise buffet area onboard MSC Cruises, managing staff, food quality, hygiene, guest complaints, training, shifts, and coordination with culinary team to ensure exceptional dining experiences.

    April 24, 2026 - MSC Cruises - English

  5. Restaurant Manager

    Lead onboard main dining room operations, manage reservations and staff, ensure service quality and guest satisfaction, enforce standards, and support Dining Operations team on rotational cruise schedules.

    April 24, 2026 - MSC Cruises - English

    Restaurant Manager