Restaurant Jobs on Cruise Ships

102 jobs found  |  Page 5 of 21

  1. Dining Host/Hostess

    Welcome and seat guests across multiple onboard restaurants, manage reservations and table flow, handle dining requests using computerized reservation systems to support F&B targets.

    August 4, 2026 - Security Wofsg - English

    Restaurant Host/ess

  2. Head Waiter

    Lead waitstaff during dining services, supervise order taking and service coordination, train junior servers, resolve guest requests, and ensure high standards of food and beverage service and hygiene.

    August 4, 2026 - Security Wofsg - English

    Maître d’Hôtel

  3. Restaurant Manager

    Manage daily restaurant operations onboard cruise ship, supervising staff, reservations and food safety, enhancing guest satisfaction while supporting F&B marketing, budgeting, and corporate coordination.

    August 4, 2026 - Security Wofsg - English

    Restaurant Manager

  4. Restaurant Waiters for River Ships - EU nationalities Only

    Seasonal positions offering restaurant waiter and chef de rang roles on Swiss/French-contracted Viking river ships; 8-week rotations, paid accommodation, tips, and EU‑citizen applicants only.

    August 4, 2026 - Easy Consult - English

    Waiter / Waitress

  5. Waiter

    Provide attentive, professional table service aboard MSC Cruises, delivering high-standard dining experiences, collaborating with galley and bar, maintaining hygiene and guest satisfaction.

    August 4, 2026 - MSC Cruises - English

    Waiter / Waitress