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Restaurant Jobs on Cruise Ships

127 jobs found  |  Page 6 of 26

  1. Assistant Maitre D

    Assists the Restaurant Manager in supervising restaurant staff, ensuring high-quality food service, guest satisfaction, and adherence to company service standards and policies.

    December 5, 2025 - Royal Caribbean Group - English

    Maître d’Hôtel

  2. Restaurant Management

    Lead restaurant operations by training staff, maintaining cleanliness, and enforcing service standards; requires prior restaurant management experience in four- or five-star properties and attention to detail.

    December 5, 2025 - Royal Caribbean Group - English

    Restaurant Manager

  3. Colonnade Manager

    Lead daily restaurant operations at the Colonnade, supervising service staff, ensuring guest satisfaction, training team members, and maintaining safety and hygiene standards onboard.

    December 5, 2025 - Seabourn Cruise Line - English

    Restaurant Manager

  4. Waiter

    Provide attentive food and beverage service across restaurants, lounges, bars and events on board, following service standards, assisting senior staff, and ensuring guest satisfaction.

    December 5, 2025 - Seabourn Cruise Line - English

    Waiter / Waitress

  5. Host

    Welcome and seat guests across outlets, manage hosting tables and reservations in SilverWhere, generate reports, record guest feedback and preferences in Siebel for F&B management.

    December 5, 2025 - Seabourn Cruise Line - English

    Restaurant Host/ess