Restaurant Jobs on Cruise Ships

123 jobs found  |  Page 6 of 25

  1. Japan - Japanese Speaking Assistant Restaurant Manager

    Shipboard, Japanese-speaking Assistant Restaurant Manager responsible for supporting restaurant operations, guest service, team training, inventory control and maintaining Viking's STAR Service Standards.

    April 17, 2026 - Viking - English

    Restaurant Manager

  2. Maître D’ (Shipboard)

    Lead daily restaurant service operations onboard, manage reservations and staff, uphold public health standards, coordinate special events, and drive F&B financial performance.

    April 16, 2026 - The Ritz-Carlton Yacht Collection - English

    Maître d’Hôtel

  3. Waiter

    Provide personalized food and beverage service across shipboard restaurants, bars and events, following service standards, assisting senior staff, ensuring guest satisfaction, safety, and compliance with hygiene regulations.

    April 16, 2026 - Seabourn Cruise Line - English

    Waiter / Waitress

  4. Assistant Maitre D – Cruise

    Assist the maître d’ in supervising and training restaurant staff, maintain service standards, handle VIPs and events, coordinate scheduling, and support guest relations and compliance aboard cruise vessel.

    April 16, 2026 - Navis Consulting - English

    Maître d’Hôtel

  5. Japan - Japanese Speaking Head Waiter

    Lead and supervise restaurant service onboard Viking ships, managing staff, reservations, inventories, and guest service standards while coaching a multicultural team to deliver exemplary service.

    April 16, 2026 - Viking - English

    Maître d’Hôtel