Search Results:
Chef

443 jobs found  |  Page 31 of 89

  2. Sous Chef

    Faststream seeks an experienced Sous Chef to manage galley operations for an award-winning cruise line; six months on, two months off, competitive salary and benefits.

    April 30, 2026 - Faststream Recruitment - English

  3. Executive Chef (m|f|x)

    Lead onboard culinary operations, manage kitchen staff, design menus, control food costs and inventory, ensure hygiene standards and represent the galley at events across A-ROSA river vessels.

    April 30, 2026 - A-ROSA Reederei GmbH - English

  4. Chef Tournant Mexican

    Supervise and train galley staff, rotate through outlets ensuring recipe adherence, food quality, sanitation, inventory control and cost management for Mexican specialty and general production areas.

    April 30, 2026 - Norwegian Cruise Line Holdings - English

  5. Chef De Partie - River

    Join a premium river cruise as Chef de Partie, running multiple galley stations, ensuring high-quality dishes, hygiene, and collaboration with senior chefs; accommodation and competitive net pay provided.

    April 29, 2026 - Faststream Recruitment - English

  6. Executive Sous Chef – International Cruise Line

    Executive Sous Chef for international cruise line to oversee high‑volume galley operations, lead kitchen team, and deliver international cuisine on a 4‑month on, 2‑month off rotation.

    April 29, 2026 - Excite Recruitment - English