Search Results:
Chef

443 jobs found  |  Page 38 of 89

  1. Sous Chef

    Lead galley teams onboard to oversee kitchen operations, ensure food quality and safety, mentor chefs, manage inventory and deliver exceptional dining experiences for cruise guests.

    April 24, 2026 - MSC Cruises - English

  2. Executive Chef required to join Windstar Cruises!

    Windstar Cruises seeks an experienced Executive Chef to lead onboard culinary operations, control food budgets and orders, train galley staff, ensure USPH compliance, and host guest cooking demonstrations.

    April 23, 2026 - Viking Crew - English

  3. Chef de Partie - with shipboard experience

    Supervise and run a specific galley station, prepare high-volume meals, enforce USPH standards, and develop culinary skills on 6–8 month shipboard contracts with training and benefits.

    May 22, 2026 - Royal Caribbean Group - English

  4. Chef de Rang- River Cruises

    Provide professional, sales-oriented table service across restaurant, bar, lounge and sundeck on river cruises, manage WOS, assist events, maintain cleanliness and inventory.

    May 22, 2026 - People Conquest - English

  5. Chef de Partie (f/m) for River Cruise ships

    Prepare and manage a specific kitchen station on river cruise ships, producing modern international cuisine, maintaining hygiene standards, and supervising junior kitchen staff.

    May 13, 2026 - VIS Recruit - English