Cook / Commis de Cuisine
The Cook or Commis de Cuisine is an entry-level or junior chef who works in a specific station within the main galley, such as Garde Manger (cold station) or Saucier (sauce station). They perform food preparation tasks like chopping, peeling, and cooking items under the direction of a higher-ranking chef. This role is fundamental to maintaining the high volume and quality of food production required to feed hundreds or thousands of passengers daily.
Search Results: Cook
46 jobs found | Page 1 of 10
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Koch (w/m/d) - ab sofort auf hoher See - Mein Schiff Flotte
Werde Teil der Mein Schiff Crew und bewirb dich jetzt um deinen Job bei sea chefs als:Koch (w/m/d) - ab...
November 3, 2025 - sea chefs Human Resources Services GmbH - German
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Chef de partie / 1st cook (f/m)
Qualification / Job experience: At least 1-2 years of job experience in a comparable position.Good knowledge regarding food, ingredients, recipes...
November 2, 2025 - VIS Recruit - English
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Cook / Commis de cuisine for deluxe cruise line (f/m)
Qualification / Job experience Qualified training as a cookAt least 1 year of relevant experience in a modern, high standard...
November 2, 2025 - VIS Recruit - English
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Koch in der gehobenen Gastronomie (m/w/d)
Willkommen bei AIDA - dem Unternehmen, in dem Teamspirit wirklich gelebt wird. Komm in unsere internationale AIDA Familie und arbeite bei einem...
November 1, 2025 - AIDA Cruises - German
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Jungkoch / Demi Chef de Partie (m/w/d)
Willkommen bei AIDA - dem Unternehmen, in dem Teamspirit wirklich gelebt wird. Komm in unsere internationale AIDA Familie und arbeite bei einem...
November 1, 2025 - AIDA Cruises - German
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