Search Results:
Cook

36 jobs found  |  Page 6 of 8

2. 

   Commis Cook

   Assist galley station heads with food preparation, knife work, portioning and following recipes to produce high-quality dishes in an upscale, high-volume hospitality environment; requires apprenticeship certificate.

   October 27, 2025 - Royal Caribbean Group - English

3. 

   Pantry Cook

   Prepare and present cold-station dishes (salads, sandwiches, canapés, pâtés), manage pantry inventory and equipment, and support buffet services under Pantry Chef supervision.

   October 25, 2025 - Royal Caribbean Group - English

4. 

   Commis II

   Prepare and cook menu items in a fast-paced shipboard galley, following company recipes and food safety standards while maintaining hygiene and collaborating with the culinary team.

   October 25, 2025 - MSC Cruises - English

5. 

   Commis I

   Assist in preparing high-quality meals aboard a cruise ship, rotate through kitchen stations, maintain hygiene standards, and support senior chefs to enhance guest dining experience.

   October 25, 2025 - MSC Cruises - English

6. 

   Cook

   Prepare and execute basic menu items within assigned galley section, follow recipes and food safety standards, support section leader, assist procurement and maintain hygiene and quality on board.

   October 25, 2025 - Explora Journeys - English