Search Results:
Executive Chef de Cuisine

30 jobs found  |  Page 4 of 6

2. 

   Executive Chef

   Lead and manage the ship's culinary operation for an ultra-luxury cruise line, ensuring high-end food quality, hygiene compliance, cost control and multinational galley team performance.

   October 8, 2026 - Faststream Recruitment - English

3. 

   Sr. Executive Chef

   Lead and manage all shipboard culinary operations, control food quality and costs, enforce HACCP and public health standards, mentor kitchen staff, and ensure guest satisfaction.

   October 6, 2026 - Explora Journeys - English

4. 

   Ocean - Executive Chef

   Lead galley operations aboard Viking ocean ships, managing food production, menu standards, cost control, inventory and a multicultural culinary team to deliver high-quality guest dining.

   October 6, 2026 - Viking - English

5. Executive Chefs for River Ships - EU nationalities Only !

   Recruitment for Executive Chefs to work on 5-star European river ships between March and December; EU nationals only, rotating 8–12 weeks onboard with paid salary, accommodation, and benefits.

   October 6, 2026 - Easy Consult - English

6. 

   Executive Chef / Küchendirektor (m/w/d)

   Leitet alle Küchen an Bord großer AIDA-Schiffe, verantwortet Menüqualität, Hygiene, Budget, Warenwirtschaft sowie Führung und Training eines internationalen Küchenteams mit bis zu 400 Mitarbeitenden.

   October 6, 2026 - AIDA Cruises - German