Search Results:
Executive Chef de Cuisine

38 jobs found  |  Page 4 of 8

  2. Executive Chef – 5* River Cruises - Egypt

    Lead galley operations on luxury river cruises in Egypt, managing culinary team, quality, hygiene, inventory, cost control, guest events, and training to deliver five-star dining experiences.

    November 20, 2025 - People Conquest - English

  3. Executive Chef de Cuisine

    Lead culinary operations onboard, overseeing all food preparation, menu execution, cost control, staff training and quality standards across multiple galleys and dining venues.

    November 19, 2025 - Seabourn Cruise Line - English

  4. Executive Chef

    Lead onboard culinary operations for a luxury ocean‑going cruise line, managing multinational galley teams, menu quality, food safety compliance, inventory, cost control, and interdepartmental coordination.

    November 19, 2025 - Faststream Recruitment - English

  5. Japanese Speaking Hotel Director, Executive Chef and Restaurant Manager

    Recruiting experienced, shipboard Japanese-speaking Hotel Directors, Executive Chefs and Restaurant Managers for a five-star cruise vessel; candidates must have relevant shipboard experience and fluent Japanese.

    November 17, 2025 - Excite Recruitment - English

  6. Executive Chef (m|f|x)

    Lead onboard culinary operations, manage kitchen staff, design menus, control food costs and inventory, ensure hygiene standards and represent the galley at events across A-ROSA river vessels.

    November 17, 2025 - A-ROSA Reederei GmbH - English