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1520 jobs found  |  Page 1 of 304

  1. Demi Chef de Partie

    Assist and supervise a kitchen station in preparing high-quality meals, coach commis staff, maintain hygiene and cost controls, and follow recipes and production schedules.

    August 7, 2026 - Holland America Line - English

  2. Chef De Partie for Azamara Cruises

    Supervise hot galley station onboard, manage cooks, ensure recipe quality, food safety (USPH), train staff, control costs and kitchen documentation during cruise operations.

    August 7, 2026 - V.Ships Leisure - English

  3. Service Manager F&B (w/m/d) - Mein Schiff Flotte

    Leiten des gesamten Servicebetriebs in Restaurants und Bars der Mein Schiff Flotte, Personalführung, Budgetverantwortung, Inventarverwaltung und Gästekommunikation während viermonatiger Einsätze.

    August 7, 2026 - sea chefs Human Resources Services GmbH - German

  4. Chief Officer

    Senior deck officer responsible for ship safety, security, and regulatory compliance; manages deck maintenance, gangway operations, crew supervision, emergency response, and training under the Captain and Staff Captain.

    August 7, 2026 - Royal Caribbean Group - English

  5. Japan - Japanese Speaking Chef de Partie

    Experienced Japanese-speaking Chef de Partie to independently run a galley station on Viking ocean vessels, maintaining quality, recipes, hygiene, and supervising multicultural teams.

    August 7, 2026 - Viking - English