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1527 jobs found  |  Page 12 of 306

  2. Demi Chef de Partie for Mitsui Ocean Cruises

    Serve as a Demi Chef de Partie onboard Mitsui Ocean Cruises, assisting station chefs, supervising galley team, ensuring food quality, safety standards, staff training, and cost control.

    June 22, 2026 - V.Ships Leisure - English

  3. Deputy Chief Security - Cruise

    Deputy Chief Security Officer onboard large cruise ships, supervising security staff and gangway teams, delivering training, conducting inspections, and implementing the Ship Security Plan to protect passengers.

    June 22, 2026 - Navis Consulting - English

  4. Chef De Cuisine - Sushi

    Lead a shipboard sushi kitchen, create innovative Japanese menus, supervise culinary team, ensure food safety and cost control while working four months on, two months off.

    June 22, 2026 - Faststream Recruitment - English

  5. Chef de Partie - Baker

    Oversee daily bakery production and quality, supervise and train bakery staff, manage displays, inventory and public health compliance to control costs and minimize waste aboard ship.

    June 22, 2026 - Royal Caribbean Group - English

  6. Chief Butcher for Azamara Cruises

    Manage and operate the ship's butcher shop, supervise and train butcher staff, ensure USPH compliance, prepare and portion meat, support inventory and production for Azamara Cruises.

    June 22, 2026 - V.Ships Leisure - English