Search Results:
F

1856 jobs found  |  Page 21 of 372

  2. Chef De Partie

    Supervise and run a designated kitchen station, preparing high-quality dishes, leading commis chefs, and ensuring USPH standards in a high-volume hospitality environment.

    January 25, 2026 - Royal Caribbean Group - English

  3. Chef de Cuisine - Pan-Asian Dining (Shipboard)

    The Chef de Cuisine (CDC) Pan-Asian Dining is responsible for delivering high quality and excellent food preparation in the Galley. This position provides the overall leadership in the assigned Galley operation and ensures that the Galley is operating in accordance with Company’s Standard Operatin

    January 24, 2026 - The Ritz-Carlton Yacht Collection - English

  4. Asst. Youth Staff Manager

    Support and lead the youth entertainment team onboard, designing, supervising, and delivering safe, engaging activities for children and teenagers while mentoring staff and ensuring program quality.

    January 24, 2026 - MSC Cruises - English

  5. Chief Officer - Master

    The Master leads the vessel, holding ultimate authority for navigation, safety, compliance, crew performance, training, and representing the ship to authorities and shoreside management.

    January 24, 2026 - Royal Caribbean Group - English

  6. Ausbildung zum Hotel- und Gastgewerbeassistenten (w/m/d)- Mein Schiff Flotte

    Starte eine zweijährige Ausbildung an Bord der Mein Schiff Flotte zum Hotel- und Gastgewerbeassistenten mit Praxismodulen in Restaurant, Bar, Housekeeping sowie Front- und Backoffice und Wifi-Theorie.

    January 24, 2026 - sea chefs Human Resources Services GmbH - German