Search Results:
F

1820 jobs found  |  Page 8 of 364

  2. Sous Chef – 5* luxury River Cruises

    Join a prestigious European river cruise as a sous chef, leading galley operations, ensuring high culinary standards, HACCP compliance, and supervising kitchen staff.

    September 16, 2026 - People Conquest - English

  3. Executive Sous Chef （Japanese Cuisine) for MSC Cruise with Mandarin or Japanese or Korean language

    Lead and manage the shipboard Japanese restaurant, oversee galley operations, support the Executive Chef, ensure culinary standards, budgets and training; Mandarin, Japanese or Korean required.

    September 16, 2026 - V.Ships Leisure - English

  4. Ocean - Chef de Cuisine

    Lead and manage an assigned galley on Viking ocean ships, overseeing food quality, staff, inventory, safety, and guest service while supporting the Executive Chef.

    September 16, 2026 - Viking - English

  5. Italian Sous Chef – 5* Resort in the Caribbean!

    Experienced Italian sous chef wanted to manage Italian restaurant at a luxury five-star Caribbean resort; two-year contract, housing allowance, flights, permit assistance, competitive salary and gratuities.

    September 15, 2026 - Excite Recruitment - English

  6. Shop Staff Required to Join Windstar Cruises

    Join Windstar Cruises as a shop assistant selling jewellery onboard; maintain shop cleanliness, meet sales targets, and process guest accounts during a 6 months on/2 months off rotation.

    September 15, 2026 - Viking Crew - English