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1528 jobs found  |  Page 8 of 306

2. 

   Asst. Youth Staff Manager

   Support and lead the youth entertainment team onboard, designing, supervising, and delivering safe, engaging activities for children and teenagers while mentoring staff and ensuring program quality.

   June 24, 2026 - MSC Cruises - English

3. 

   Chef De Partie Baker

   Supervise night-shift bakery production, ensure recipe compliance, quality and presentation, manage commis bakers, control portions and costs, and train bakery staff for high-volume cruise service.

   June 24, 2026 - Princess Cruises - English

4. 

   Chef Pastry

   Lead onboard pastry production, creating desserts and baked goods, supervising pastry team, ensuring quality, presentation, food safety, menu innovation, and handling dietary requests for cruise guests.

   June 24, 2026 - MSC Cruises - English

5. 

   Asst. Chef de Partie

   Assist the Chef de Partie and Sous Chef by supervising a galley section, ensuring high-quality food production, safety, cost control, and staff training onboard.

   June 24, 2026 - Explora Journeys - English

6. 

   Commis Chef for Mitsui Ocean Cruises

   Join Mitsui Ocean Cruises as a Commis Chef assisting senior chefs in food preparation, maintaining sanitation, following recipes, and supporting galley operations to deliver high-quality guest meals.

   June 24, 2026 - V.Ships Leisure - English