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1364 jobs found  |  Page 47 of 273

  2. Pastry Chef @ Carnival Cruise Line

    Lead and manage all pastry and bakery operations onboard, ensuring product quality, presentation, cost control, staff training, inventory management, safety compliance, and guest satisfaction.

    February 27, 2026 - Uspinjaca - English

  3. Executive Chef @ Carnival Cruise Line

    Lead and manage all shipboard galley operations, directing kitchen staff, controlling food costs, ensuring quality, hygiene, inventory, training, and compliance with US public health standards.

    February 27, 2026 - Uspinjaca - English

  4. Executive Sous Chef @ Carnival Cruise Line

    Lead culinary operations aboard Carnival ships, supporting the Executive Chef to manage production, staff training, cost control, sanitation, and high-volume food service across multiple galleys.

    February 27, 2026 - Uspinjaca - English

  5. Sous Chef @ Carnival Cruise Line

    Supervise galley operations, manage kitchen staff, enforce food safety and quality standards, control inventory and food costs, and cover the chef when required.

    February 27, 2026 - Uspinjaca - English

  6. Chief Electrician / Chief ETO

    Senior electrical officer responsible for overseeing and maintaining all shipboard electrical and electronic systems, leading the electrical team, ensuring safety, compliance and prompt troubleshooting at sea.

    February 27, 2026 - BSM Cruise Services - English