Search Results:
art

1541 jobs found  |  Page 6 of 309

  1. Asst. Chef de Partie

    Assist the Chef de Partie and Sous Chef by supervising a galley section, ensuring high-quality food production, safety, cost control, and staff training onboard.

    October 23, 2026 - Explora Journeys - English

  2. Chef De Partie Baker

    Supervise night-shift bakery production, ensure recipe compliance, quality and presentation, manage commis bakers, control portions and costs, and train bakery staff for high-volume cruise service.

    October 22, 2026 - Princess Cruises - English

  3. Chef De Partie for Royal Caribbean International

    Royal Caribbean seeks a Chef De Partie to manage a galley station, supervise junior cooks, ensure recipe consistency, control production, and maintain food safety.

    October 22, 2026 - V.Ships Leisure - English

  4. Pastry Demi Chef de Partie

    Prepare and oversee production of high-quality pastries onboard, assisting the Pastry Chef, training commis, and maintaining hygiene and presentation standards to delight guests.

    October 22, 2026 - MSC Cruises - English

  5. Yc Chef de Partie

    Manage a Yacht Club galley station, produce fine-dining dishes, mentor junior cooks, and maintain high culinary, safety, and presentation standards onboard.

    October 22, 2026 - MSC Cruises - English