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1853 jobs found  |  Page 5 of 371

  2. Corporate Küchenchef (m/w/d) Schwerpunkt Quality & Product Standards

    Landseitige Schnittstellenfunktion zur Flotte, entwickelt und implementiert kulinarische Prozesse, Produktstandards und Qualitätsmanagement, berät Schiffsmanagement, koordiniert Projekte zur Gästezufriedenheit und Performance.

    April 23, 2026 - AIDA Cruises - German

  3. Land Discovery Staff And Bike Escort

    Sell, dispatch, maintain and lead company bicycle tours and Land Discovery shore excursions; promote sales, ensure guest safety, equipment upkeep, and deliver excellent customer service.

    April 23, 2026 - Royal Caribbean Group - English

  4. Chef De Partie 3 - Baker for Azamara Cruises

    Operate and maintain the ship's bakery, producing breads and pastries, assist Chief Baker, train Commis, ensure USPH compliance, manage quality control and cost containment.

    April 23, 2026 - V.Ships Leisure - English

  5. Chef de Partie - with shipboard experience

    Supervise and run a specific galley station, prepare high-volume meals, enforce USPH standards, and develop culinary skills on 6–8 month shipboard contracts with training and benefits.

    April 22, 2026 - Royal Caribbean Group - English

  6. Chef de Partie Baker

    Responsible for managing a specific bakery production area onboard, supervising commis bakers, ensuring bread quality, presentation, USPH compliance, cost control, and staff training during daily operations.

    April 22, 2026 - Royal Caribbean Group - English