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1887 jobs found  |  Page 5 of 378

  1. Junior Sous Chef (Cruise) - Worldwide

    Lead a galley section and supervise a multicultural culinary brigade onboard cruise ships, ensuring high-volume food production, quality, sanitation compliance, and guest satisfaction.

    April 20, 2026 - Navis Consulting - English

  2. Executive Sous Chef (Cruise) - Worldwide

    Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

    April 20, 2026 - Navis Consulting - English

  3. Sports Staff - Mexico

    Lead and host onboard sports and recreation activities including FlowRider, courts, and table games; engage guests, ensure safety, and deliver energetic, family-friendly experiences at sea.

    April 20, 2026 - Royal Caribbean Group - English

  4. Assistant Store Manager Heinemann Shop (w/m/d) - Mein Schiff Flotte

    Unterstützt Shop Manager an Bord der Mein Schiff Flotte, führt Verkauf, Visual Merchandising, Warenversorgung, Reporting und Teamführung im Duty-Free-Shop; Vertragsdauer 4–6 Monate.

    April 19, 2026 - sea chefs Human Resources Services GmbH - German

  5. Chief Technical Officer (m|f|x)

    Lead shipboard technical operations, manage engineering personnel, ensure propulsion and hotel systems readiness, oversee maintenance, class certifications, dockyard preparation, and compliance with environmental regulations.

    April 19, 2026 - A-ROSA Reederei GmbH - English