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1835 jobs found  |  Page 9 of 367

2. 

   Demi Chef de Partie

   Work on Princess Cruises assisting station chefs in high-volume galley production, training junior cooks, maintaining recipes, hygiene, portion control, and reducing food waste.

   February 2, 2026 - Princess Cruises - English

3. 

   Chef De Partie

   Responsible for running a specific galley station, supervising and training kitchen staff, ensuring food quality, portion control, hygiene, and cost-effective production during high-volume cruise service.

   February 2, 2026 - Princess Cruises - English

4. 

   Chef de Partie Pizza

   Lead the pizzeria station aboard ship, produce authentic Neapolitan pizzas, supervise junior kitchen staff, control inventory, train team, and meet quality and cost targets.

   February 2, 2026 - Princess Cruises - English

5. 

   Chef de Partie Pastry

   Supervise and produce high-quality pastries and desserts onboard, manage pastry team, control portions and costs, train staff, and maintain food safety standards.

   February 2, 2026 - Princess Cruises - English

6. 

   Activity Staff (Japanese Speaking)

   Host and deliver onboard recreational activities and events, emcee programs, engage and assist guests, and support entertainment team while providing Japanese-speaking guest services.

   February 2, 2026 - Princess Cruises - English