Chef Roles - Land Based

We are recruiting experienced Chefs for a formal VVIP residence based in the Middle East. You must be experienced within 5* environments with extremely high standards. You will be part of a large team of mixed nationalities hospitality professionals from a variety of industries, including yachts, cruises, hotels and private households.

We are recruiting the following Chef Roles:

  • Executive Chef
  • Chef de Cuisine
  • Commis Chefs
  • Sous Chef
  • Chef de Partie
  • Japanese/Sushi Chef
  • Pastry Chef
  • Kitchen Porter

Ideal Candidate

  • Relevant qualifications
  • Experience working in either private households or 5* restaurants, super yachts or cruise ships
  • Passionate and creative
  • Teamplayer
  • Extremely high standards
  • Copes well under high pressure environments


  • Salary: $1500 - $4500 per month DOE
  • Visa: Included
  • Accommodation: Includes pool and gym facilities
  • Meals: Included
  • Medical Insurance
  • Travel: Return Flights
  • Flight Allowance SAR5,000 PA
  • 1 month’s vacations PA.
  • 12-Month renewable contract

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.

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