Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (18)
- Chef de Cuisine (12)
- Sous Chef (26)
- Junior Sous Chef (5)
- Chef de Partie (61)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (48)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (7)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (7)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (14)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (15)
312 jobs found | Page 1 of 63
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General Galley Steward
Operates, maintains and cleans equipment, china, glassware, and other galley items as well as dishwashing areas. Assists with transporting food, provision, china, and other supplies as needed.
May 6, 2026 - Seabourn Cruise Line - English
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Koch (w/m/d) - Mein Schiff Flotte
Du arbeitest an Bord der Mein Schiff Flotte als Koch, unterstützt Chef de Parties, arbeitest in verschiedenen Stationen, kreierst hochwertige Menüs, Vertragsdauer 4–6 Monate.
May 6, 2026 - sea chefs Human Resources Services GmbH - German
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Sous Chef
Award-winning cruise line seeks Sous Chef to supervise galley operations, manage kitchen staff, and ensure high-quality food production on a 6-month on, 2-month off rotation.
May 6, 2026 - Faststream Recruitment - English
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Pastry Sous Chef
Lead pastry production onboard, supervise pastry team, ensure quality, presentation and hygiene, and support pastry leadership on a cruise ship with six-month rotations.
May 6, 2026 - Faststream Recruitment - English
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Cdp required for small passenger vessel cruising around the UK
Seasonal Chef de Partie role on a small luxury passenger vessel cruising Scotland and UK waters, preparing all meals for a small team serving guests and crew.
May 6, 2026 - Viking Crew - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (18)
- Chef de Cuisine (12)
- Sous Chef (26)
- Junior Sous Chef (5)
- Chef de Partie (61)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (48)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (7)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (7)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (14)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (15)
