Galley Jobs on Cruise Ships
377 jobs found | Page 3 of 76
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Koch in der gehobenen Gastronomie (m/w/d)
Als Koch an Bord bereiten Sie in Rossini anspruchsvolle Gourmetgerichte zu, koordinieren Ihren Posten, arbeiten im internationalen Team und gewährleisten höchste Qualitäts-, Hygiene- und Sicherheitsstandards.
November 6, 2026 - AIDA Cruises - German
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Chef de Cuisine
Experienced culinary leader to manage galley operations, ensure fine-dining quality, enforce USPH/HACCP, control costs, and lead a multicultural team aboard a luxury cruise vessel.
November 6, 2026 - Faststream Recruitment - English
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Executive Chef
Lead culinary operations for an ultra-luxury cruise line, managing multinational galley teams, multiple dining outlets, food safety (USPH/HACCP), ordering, inventory and cost control on rotational contracts.
November 6, 2026 - Faststream Recruitment - English
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Chef de Cuisine
Lead onboard kitchen operations for a luxury cruise line, managing culinary quality, safety, cost control, and a multicultural team during four months on, two months off rotations.
November 6, 2026 - Faststream Recruitment - English
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Chef De Partie Pastry - Royal Caribbean
Produce a wide variety of hot and cold desserts, pastries, ice creams, and chocolates in a high-volume shipboard pastry kitchen, ensuring quality and consistency.
November 6, 2026 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (37)
- Executive Sous Chef (20)
- Chef de Cuisine (24)
- Sous Chef (40)
- Junior Sous Chef (7)
- Chef de Partie (67)
- Demi Chef de Partie (23)
- Cook / Commis de Cuisine (52)
- Pastry:
- Executive Pastry Chef (11)
- Sous Chef Pastry (12)
- Chef de Partie Pastry (20)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (8)
- Other:
- Butcher (18)
- Pizzaiolo (5)
- Casaro (1)
- Galley Utility (17)