Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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311 jobs found  |  Page 1 of 63

1. 

   China - Wok Chef

   在船上 负责 亚洲 炒锅 站 专业 烹饪 与 出品 按照 维京 标准 与 HACCP 执行 备货 盘点 培训 下属 并 协助 登离船 行李

   February 5, 2026 - Viking - Mandarin

   Chef de Partie

2. Chef De Partie

   Five-month contract role leading a galley station, supervising and training staff, maintaining food quality, safety, and cost control across hot, cold, and rotating sections.

   February 5, 2026 - Seamen Group - English

   Chef de Partie

3. 

   Baker Tournant

   Oversee bakery production, quality, and presentation of breads; manage inventory, forecast production, maintain hygiene per USPH, and support inspections, training, and meetings.

   February 5, 2026 - Royal Caribbean Group - English

   Chief Baker

4. 

   Kitchen Steward for Swan Hellenic Cruises

   Oversees galley sanitation and hygiene, supervises sanitation team and galley utilities, ensures compliance with food safety, SHIPSAN procedures, maintenance and environmental standards onboard Swan Hellenic cruises.

   February 5, 2026 - V.Ships Leisure - English

   Galley Utility

5. 

   China - Cook

   负责 在 维京 船上 按 行政 总厨 菜单 与 HACCP 标准 准备 并 分发 每日 三餐， 参与 库存 管理 和 装船 行李 工作

   February 5, 2026 - Viking - Mandarin

   Cook / Commis de Cuisine