Galley Jobs on Cruise Ships

Employees in the ship's kitchen areas are responsible for food preparation for guests and crew.

325 jobs found  |  Page 1 of 65

  1. Viking

    JAPAN - Japanese Speaking Sous Chef

    Viking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced...

    October 22, 2025 - Viking - English

    Sous Chef

  2. Sous Chef - Luxury Expeditions Vessel

    We're looking for a Sous Chef candidate for one of our Luxury Expeditions vessel client   Rotation: 3 Months +/-...

    October 22, 2025 - Columbia Shipmanagement Ukraine LTD. - English

    Sous Chef

  3. V.Ships Leisure

    Chef de Partie for Hebridean Sky & Island Sky

    V.Ships Leisure is looking for Chef de Partie for Hebridean Sky and Island Sky cruise vessels on behalf of Oceanic...

    October 22, 2025 - V.Ships Leisure - English

    Chef de Partie

  4. Seabourn Cruise Line

    Executive Sous Chef

    Management of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef is responsible to ensure the guest satisfaction of

    October 22, 2025 - Seabourn Cruise Line - English

    Executive Sous Chef

  5. Seabourn Cruise Line

    Chef De Cuisine

    Requirements: CDC ExperienceAre you ready to embark on a culinary odyssey like no other? As our Chef de Cuisine, you’ll be at the helm of flavor, orchestrating exquisite dining experiences for our discerning guests. Your canvas? The galley—a bustling sanctuary where creativity meets precision. Y

    October 22, 2025 - Seabourn Cruise Line - English

    Chef de Cuisine