Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (34)
- Executive Sous Chef (20)
- Chef de Cuisine (19)
- Sous Chef (30)
- Junior Sous Chef (8)
- Chef de Partie (62)
- Demi Chef de Partie (12)
- Cook / Commis de Cuisine (40)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (9)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (4)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (0)
- Galley Utility (17)
311 jobs found | Page 1 of 63
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Chef De Partie 3
Run a designated galley station, supervise junior cooks, ensure high-volume, high-quality meal production onboard, and develop culinary team for progression.
April 2, 2026 - Royal Caribbean Group - English
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Koch (w/m/d) - ab sofort auf hoher See - Mein Schiff Flotte
Als Koch (w/m/d) an Bord der Mein Schiff Flotte bereitest du hochwertige Speisen auf verschiedenen Posten (z. B. Saucier, Garde Manger) in wechselnden Restaurants zu.
April 2, 2026 - sea chefs Human Resources Services GmbH - German
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Sous Chefs
River cruise operator seeks experienced sous chefs for the 2024 season (March–November) to join the galley crew aboard a river cruise ship; EU candidates only.
April 2, 2026 - International Manning Services SRL - English
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Chef de Partie
Join our river crew: we seek an English-speaking Chef de Partie for the 2026 river cruise season (March–November). Only EU candidates will be considered.
April 2, 2026 - International Manning Services SRL - English
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Sous Chef
Recruiting English-speaking Sous Chefs for 2026 river cruise season (March–November); EU candidates only. Crewing agency hiring for river crew positions.
April 2, 2026 - International Manning Services SRL - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (34)
- Executive Sous Chef (20)
- Chef de Cuisine (19)
- Sous Chef (30)
- Junior Sous Chef (8)
- Chef de Partie (62)
- Demi Chef de Partie (12)
- Cook / Commis de Cuisine (40)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (9)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (4)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (0)
- Galley Utility (17)
