Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (22)
- Chef de Cuisine (18)
- Sous Chef (26)
- Junior Sous Chef (6)
- Chef de Partie (50)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (37)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (4)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (11)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (19)
283 jobs found | Page 1 of 57
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Galley Steward Head
Maintain and sanitize galley food-preparation areas and equipment to USPH standards, handle provisioning movements, assist pre-preparation tasks, and support general kitchen operations at sea.
December 11, 2025 - Royal Caribbean Group - English
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Executive Chef (m/w/d)
Leitung und operative Verantwortung für die Bordküche, Menüentwicklung, Kostenkontrolle, Hygiene sowie Personalführung und Trainings auf einem Premium-Flusskreuzfahrtschiff mit Fokus auf Qualität und Rentabilität.
December 10, 2025 - A-ROSA Reederei GmbH - German
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Chef de Partie (Shipboard)
Responsible for high-quality food production on an assigned shipboard galley station, supervising junior chefs, maintaining hygiene, inventory, and compliance with USPH and company standards.
December 10, 2025 - The Ritz-Carlton Yacht Collection - English
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Pastry Chef for Silversea Cruises
Deliver high-quality pastry and bakery production across an ultra-luxury cruise ship, supervising pastry team, managing inventory, menu planning, demonstrations, functions, and ensuring public health compliance and guest satisfaction.
December 10, 2025 - V.Ships Leisure - English
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Senior Sous Chef
Lead kitchen operations aboard an ultra-luxury cruise ship, supervising chefs, assisting menu development, ensuring food quality, safety compliance, inventory control, and cost management on rotational contracts.
December 10, 2025 - Faststream Recruitment - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (22)
- Chef de Cuisine (18)
- Sous Chef (26)
- Junior Sous Chef (6)
- Chef de Partie (50)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (37)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (4)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (11)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (19)


