Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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262 jobs found  |  Page 1 of 53

1. 

   Pizzaiolo

   Prepare, proof, and bake pizzas, manage the pizza station, ensure food quality and safety, control costs, train new galley crew, and provide guest satisfaction onboard.

   July 24, 2026 - Explora Journeys - English

   Pizzaiolo

2. 

   Dcdp

   Join as a Demi Chef de Partie on MSC Cruises, assisting station chefs to prepare and present high-quality dishes while supervising juniors and maintaining hygiene.

   July 24, 2026 - MSC Cruises - English

   Demi Chef de Partie

3. 

   Asst. Chef de Partie

   Assist the Chef de Partie and Sous Chef by supervising a galley section, ensuring high-quality food production, safety, cost control, and staff training onboard.

   July 24, 2026 - Explora Journeys - English

   Chef de Partie

4. 

   Chef De Partie for Royal Caribbean International

   Royal Caribbean seeks a Chef De Partie to manage a galley station, supervise junior cooks, ensure recipe consistency, control production, and maintain food safety.

   July 24, 2026 - V.Ships Leisure - English

   Chef de Partie

5. 

   Executive Sous Chef

   Assist Executive Chef in overseeing all shipboard food production, maintaining quality, hygiene, cost control, menu adherence, staff training, and compliance with international public health and safety regulations.

   July 24, 2026 - Explora Journeys - English

   Executive Sous Chef