Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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375 jobs found  |  Page 1 of 75

1. 

   Executive Sous Chef

   Faststream is hiring a Executive Sous ChefJob Description Take your culinary career to sea with an international cruise line, working...

   November 10, 2026 - Faststream Recruitment

   Executive Sous Chef

2. 

   Commis Chef for Mitsui Ocean Cruises

   V.Ships Leisure is looking for Commis Chef on behalf of Mitsui Ocean Cruises. Key Responsibilities The Commis Chef will be supervised by...

   November 10, 2026 - V.Ships Leisure

   Cook / Commis de Cuisine

3. 

   Chef de Partie (m/w/d)

   Willkommen bei AIDA - dem Unternehmen, in dem Teamspirit wirklich gelebt wird. Komm in unsere internationale AIDA Familie und arbeite bei einem...

   November 10, 2026 - AIDA Cruises - German

   Chef de Partie

4. 

   Executive Sous Chef (Shipboard)

   Senior shipboard culinary leader responsible for overseeing all galley operations, food safety, quality, staff management, guest engagement, and culinary events while reporting to the Executive Chef.

   November 9, 2026 - The Ritz-Carlton Yacht Collection - English

   Executive Sous Chef

5. 

   Chef de Partie Ccdp

   Work onboard Celebrity Cruises as a Chef de Partie, supervising station staff, managing recipes, controlling production and costs, and ensuring HACCP compliance and high-quality food service.

   November 9, 2026 - Royal Caribbean Group - English

   Chef de Partie