Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (18)
- Chef de Cuisine (26)
- Sous Chef (31)
- Junior Sous Chef (5)
- Chef de Partie (39)
- Demi Chef de Partie (17)
- Cook / Commis de Cuisine (32)
- Pastry:
- Executive Pastry Chef (10)
- Sous Chef Pastry (7)
- Chef de Partie Pastry (10)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (5)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (5)
- Pizzaiolo (4)
- Casaro (2)
- Galley Utility (10)
261 jobs found | Page 1 of 53
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River - Commis de Cuisine
Commis de Cuisine on Viking River ships prepares and cooks daily meals, assists chefs with stock control and orders, enforces HACCP, and maintains galley cleanliness.
August 1, 2026 - Viking - English
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Executive Sous Chef required for Windstar Cruises
Lead and supervise shipboard kitchen operations assisting the Executive Chef, ensuring food quality, staff scheduling, cost control, and adherence to company recipes during four-month rotations.
July 31, 2026 - Viking Crew - English
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Demi Chef de Partie
Prepare and execute assigned station dishes to company recipes, maintain high quality, hygiene and productivity, assist Chef de Partie and comply with maritime certifications and fitness requirements.
July 31, 2026 - Seabourn Cruise Line - English
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Demi Chef de Partie
Execute and prepare assigned station's menu items to company standards, maintain hygiene and quality, assist Chef de Partie and Sous Chef, ensure guest satisfaction.
July 31, 2026 - Seabourn Cruise Line - English
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Koch (w/m/d) - ab sofort - Mein Schiff Flotte
Als Koch (w/m/d) an Bord der Mein Schiff Flotte bereitest du hochwertige Speisen auf verschiedenen Posten (z. B. Saucier, Garde Manger) in wechselnden Restaurants zu.
July 31, 2026 - sea chefs Human Resources Services GmbH - German
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (18)
- Chef de Cuisine (26)
- Sous Chef (31)
- Junior Sous Chef (5)
- Chef de Partie (39)
- Demi Chef de Partie (17)
- Cook / Commis de Cuisine (32)
- Pastry:
- Executive Pastry Chef (10)
- Sous Chef Pastry (7)
- Chef de Partie Pastry (10)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (5)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (5)
- Pizzaiolo (4)
- Casaro (2)
- Galley Utility (10)
