Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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337 jobs found  |  Page 1 of 68

  1. China - Utility

    负责餐具与洗碗区清洁，维持厨房及公共区域卫生，按照HACCP与维京标准执行库存盘点与物资订购，并协助登离船行李。

    April 9, 2026 - Viking - Mandarin

    Galley Utility

  2. Ocean - Chef de Partie

    Run a main galley station aboard Viking ocean vessels, preparing and presenting dishes, supervising junior cooks, controlling food production, inventory, hygiene, and service standards.

    April 8, 2026 - Viking - English

    Chef de Partie

  3. 2nd Commis Chef

    Join Princess Cruises as a 2nd Commis Chef assisting Sous Chef and Chef de Partie with food preparation, provisioning, hygiene, and timely delivery across onboard dining venues.

    April 8, 2026 - Princess Cruises - English

    Cook / Commis de Cuisine

  4. Jungkoch / Demi Chef de Partie (m/w/d)

    Zubereitung und Präsentation internationaler Speisen an Bord, selbstständiges Arbeiten als Jungkoch/Demi Chef de Partie, Einhaltung hoher Hygiene-, Qualitäts- und Sicherheitsstandards.

    April 8, 2026 - AIDA Cruises - German

    Demi Chef de PartieCook / Commis de Cuisine

  5. Assistant Chef de Partie

    Assist the Chef de Cuisine and Sous Chef in managing an assigned galley, preparing high-quality dishes to recipes, maintaining stock control, hygiene, and delivering service to residents aboard.

    April 8, 2026 - The World - English

    Chef de Partie