Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (17)
- Chef de Cuisine (25)
- Sous Chef (28)
- Junior Sous Chef (8)
- Chef de Partie (50)
- Demi Chef de Partie (24)
- Cook / Commis de Cuisine (36)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (9)
- Chef de Partie Pastry (12)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (4)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (5)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (6)
- Pizzaiolo (5)
- Casaro (2)
- Galley Utility (9)
289 jobs found | Page 1 of 58
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Galley Stewarding Specialist
Lead and train galley stewarding staff, conduct hygiene inspections, and ensure galley cleanliness meets U.S.P.H. standards through guidance, training and regular audits.
September 12, 2026 - Royal Caribbean Group - English
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Chef de Partie Ccdp
Work onboard Celebrity Cruises as a Chef de Partie, supervising station staff, managing recipes, controlling production and costs, and ensuring HACCP compliance and high-quality food service.
September 12, 2026 - Royal Caribbean Group - English
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Chef Tournant Shipboard
Shipboard Chef Tournant supervises kitchen sections, rotates across stations, ensures recipe consistency, HACCP compliance, cost control, staff training, and production quality in a multicultural cruise galley.
September 12, 2026 - Royal Caribbean Group - English
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Chef de Partie Shipboard
Manage a specific galley station aboard Celebrity Cruises, supervising staff, ensuring recipe consistency, HACCP compliance, production quality, cost control, and timely service to guests.
September 12, 2026 - Royal Caribbean Group - English
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Chef de Partie - Shipboard
Manage a specific galley section aboard Celebrity Cruises, supervising cooks, ensuring recipe consistency, hygiene, cost control, staff training, and compliance with international public health and HACCP standards.
September 12, 2026 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (17)
- Chef de Cuisine (25)
- Sous Chef (28)
- Junior Sous Chef (8)
- Chef de Partie (50)
- Demi Chef de Partie (24)
- Cook / Commis de Cuisine (36)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (9)
- Chef de Partie Pastry (12)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (4)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (5)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (6)
- Pizzaiolo (5)
- Casaro (2)
- Galley Utility (9)
