Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

Select a position >

335 jobs found  |  Page 1 of 67

  1. Commis de Cuisine (m/w/d)

    Als Commis de Cuisine arbeiten Sie in der Show-Galley: Speisen zubereiten und anrichten, Buffets und Mise-en-place unterstützen, Hygiene sicherstellen; Schweizer Arbeitsvertrag und Weiterbildung.

    April 9, 2026 - A-ROSA Reederei GmbH - German

    Cook / Commis de Cuisine

  2. Kitchen Asst

    Join Seabourn as a Kitchen Assistant performing buffet preparation, mise en place, and plate presentation across galleys, maintaining hygiene and high culinary standards on board.

    April 9, 2026 - Seabourn Cruise Line - English

    Cook / Commis de Cuisine

  3. China - Utility

    负责餐具与洗碗区清洁,维持厨房及公共区域卫生,按照HACCP与维京标准执行库存盘点与物资订购,并协助登离船行李。

    April 9, 2026 - Viking - Mandarin

    Galley Utility

  4. Ocean - Chef de Partie

    Run a main galley station aboard Viking ocean vessels, preparing and presenting dishes, supervising junior cooks, controlling food production, inventory, hygiene, and service standards.

    April 8, 2026 - Viking - English

    Chef de Partie

  5. 2nd Commis Chef

    Join Princess Cruises as a 2nd Commis Chef assisting Sous Chef and Chef de Partie with food preparation, provisioning, hygiene, and timely delivery across onboard dining venues.

    April 8, 2026 - Princess Cruises - English

    Cook / Commis de Cuisine