Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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268 jobs found  |  Page 1 of 54

1. 

   Galley Steward required for small passenger vessel cruising around the UK

   Seasonal galley steward on a small UK-based luxury cruise vessel responsible for galley cleanliness, dishwashing, stock replenishment, mess service, and HACCP compliance during six-week rotations.

   July 22, 2026 - Viking Crew - English

   Galley Utility

2. 

   Chef de Partie - with shipboard experience

   Supervise and run a specific galley station, prepare high-volume meals, enforce USPH standards, and develop culinary skills on 6–8 month shipboard contracts with training and benefits.

   July 22, 2026 - Royal Caribbean Group - English

   Chef de Partie

3. 

   Executive Chef

   Lead onboard culinary operations for an ultra-luxury cruise line, managing multinational galley teams, ensuring food quality, USPH/HACCP compliance, inventory and cost control.

   July 22, 2026 - Faststream Recruitment - English

   Executive Chef de Cuisine

4. 

   Chef de Cuisine - Fine Dining

   Lead fine-dining culinary operations aboard an ultra-luxury yacht, managing the galley team, developing menus, controlling costs, and delivering Michelin-level cuisine on rotational contracts.

   July 22, 2026 - Faststream Recruitment - English

   Chef de Cuisine

5. 

   Chef de Cuisine

   Lead culinary operations aboard an ultra-luxury yacht, managing a multicultural team to deliver fine-dining menus, control costs, and ensure exceptional guest satisfaction.

   July 22, 2026 - Faststream Recruitment - English

   Chef de Cuisine