Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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284 jobs found  |  Page 1 of 57

1. 

   Galley Stewarding Specialist

   Lead and train galley stewarding staff, conduct hygiene inspections, and ensure galley cleanliness meets U.S.P.H. standards through guidance, training and regular audits.

   October 13, 2026 - Royal Caribbean Group - English

   Galley Utility

2. 

   Commis de Cuisine - River cruises

   Prepare and produce high-quality meals for guests and crew on river cruise vessels, follow HACCP and company standards, assist with provisioning, inventory, and onboard duties.

   October 13, 2026 - People Conquest - English

   Cook / Commis de Cuisine

3. 

   Executive Chef – River Cruises (Europe)

   Lead and manage onboard galley operations for river cruise guests across Europe, supervising culinary team, ensuring food quality, hygiene (HACCP), cost control, and guest interaction.

   October 13, 2026 - People Conquest - English

   Executive Chef de Cuisine

4. 

   Chef de Partie - Uniworld

   Uniworld seeks Junior and Senior Chef de Partie with luxury hotel or fine-dining experience to join prestigious European river cruise culinary teams.

   October 13, 2026 - People Conquest - English

   Chef de Partie

5. 

   Viking River Cruises

   PeopleConquest Human Resources is recruiting hospitality professionals for Viking River Cruises, offering online interviews for multiple shipboard roles including chefs, stewards, utility staff, and guest service agents.

   October 13, 2026 - People Conquest - English

   Sous ChefChef de PartieCook / Commis de Cuisine