Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

Select a position >

314 jobs found  |  Page 1 of 63

1. 

   Asst. Baker

   Prepare and produce a variety of bread and pastry items, supervise assigned bakery production shift, ensure food safety, quality, and adherence to recipes and hygiene standards.

   May 25, 2026 - Explora Journeys - English

   Chef de Partie Baker

2. 

   Cook

   Prepare and execute basic menu items within assigned galley section, follow recipes and food safety standards, support section leader, assist procurement and maintain hygiene and quality on board.

   May 25, 2026 - Explora Journeys - English

   Cook / Commis de Cuisine

3. 

   Dcdp

   Join as a Demi Chef de Partie on MSC Cruises, assisting station chefs to prepare and present high-quality dishes while supervising juniors and maintaining hygiene.

   May 25, 2026 - MSC Cruises - English

   Demi Chef de Partie

4. 

   Commis I

   Assist in preparing high-quality meals aboard a cruise ship, rotate through kitchen stations, maintain hygiene standards, and support senior chefs to enhance guest dining experience.

   May 25, 2026 - MSC Cruises - English

   Cook / Commis de Cuisine

5. 

   Pizzaiolo

   Prepare, proof, and bake pizzas, manage the pizza station, ensure food quality and safety, control costs, train new galley crew, and provide guest satisfaction onboard.

   May 25, 2026 - Explora Journeys - English

   Pizzaiolo