Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (28)
- Executive Sous Chef (19)
- Chef de Cuisine (19)
- Sous Chef (31)
- Junior Sous Chef (6)
- Chef de Partie (55)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (46)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (11)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (6)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (11)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (14)
312 jobs found | Page 1 of 63
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Chef Tournant
Supervise and rotate through all kitchen stations, coach and evaluate brigade, enforce hygiene and HACCP, control production and costs, and prepare recipes per corporate standards.
June 22, 2026 - Royal Caribbean Group - English
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Baker Tournant
Operate and oversee daily bakery production, ensuring quality, presentation, USPH compliance, inventory control and waste minimisation; assist Head Baker with forecasts, displays and reporting aboard the ship.
June 22, 2026 - Royal Caribbean Group - English
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Baker Tournant
Operate and maintain the ship's bakery, producing and presenting breads, enforcing USPH standards, assisting Head Baker with forecasting, inventory, display setup, and daily production reporting.
June 22, 2026 - Royal Caribbean Group - English
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Assistant Pastry Chef
Assist the Executive Pastry Chef in supervising pastry team, ensuring recipe consistency, food safety compliance (USPH), inventory control, production planning, and training in a high-volume shipboard pastry operation.
June 22, 2026 - Royal Caribbean Group - English
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Assistang Pastry Chef
Assist the Executive Pastry Chef by supervising pastry team, ensuring recipe quality, managing production, displays, requisitions, hygiene compliance, and staff training aboard the ship.
June 22, 2026 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (28)
- Executive Sous Chef (19)
- Chef de Cuisine (19)
- Sous Chef (31)
- Junior Sous Chef (6)
- Chef de Partie (55)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (46)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (11)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (6)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (11)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (14)
