Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (20)
- Chef de Cuisine (19)
- Sous Chef (29)
- Junior Sous Chef (7)
- Chef de Partie (51)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (40)
- Pastry:
- Executive Pastry Chef (6)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (13)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (19)
294 jobs found | Page 1 of 59
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Asst. Baker
Prepare and produce a variety of bread and pastry items, supervise assigned bakery production shift, ensure food safety, quality, and adherence to recipes and hygiene standards.
January 23, 2026 - Explora Journeys - English
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Pizzaiolo
Prepare, proof, and bake pizzas, manage the pizza station, ensure food quality and safety, control costs, train new galley crew, and provide guest satisfaction onboard.
January 23, 2026 - Explora Journeys - English
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Galley Utility
Maintain and deep-clean ship galleys, operate cleaning machinery, handle authorized chemicals, follow US public health rules, support provisioning and food safety compliance.
January 23, 2026 - Explora Journeys - English
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Dcdp
Join as a Demi Chef de Partie on MSC Cruises, assisting station chefs to prepare and present high-quality dishes while supervising juniors and maintaining hygiene.
January 23, 2026 - MSC Cruises - English
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Cook
Prepare and execute basic menu items within assigned galley section, follow recipes and food safety standards, support section leader, assist procurement and maintain hygiene and quality on board.
January 23, 2026 - Explora Journeys - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (20)
- Chef de Cuisine (19)
- Sous Chef (29)
- Junior Sous Chef (7)
- Chef de Partie (51)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (40)
- Pastry:
- Executive Pastry Chef (6)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (13)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (19)


