Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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273 jobs found  |  Page 1 of 55

1. 

   Executive Chef

   Faststream is recruiting for an Exec chefFaststream Recruitment is seeking an experienced Executive Chef to join a prestigious, ultra luxury...

   November 19, 2025 - Faststream Recruitment

   Executive Chef de Cuisine

2. 

   Sous Chef (m|f|x)

   Lead and support the Executive Chef aboard river vessels, supervise the kitchen team, control costs, ensure hygiene and quality, and act as deputy when required.

   November 19, 2025 - A-ROSA Reederei GmbH - English

   Sous Chef

3. 

   Galley Steward

   Clean and sanitise galley food-preparation areas and equipment to USPH standards, handle supplies, assist with basic food prep, and support galley operations at sea.

   November 19, 2025 - Royal Caribbean Group - English

   Galley Utility

4. 

   Ocean - Head Baker

   Lead onboard bakery operations, producing breads and pastries to company standards, manage bakery staff, control inventory, schedules, and hygiene to support all dining venues.

   November 18, 2025 - Viking - English

   Chief Baker

5. 

   Gandemanger - Cdpn

   Head the ship's pantry and cold-prep stations, maintain recipes and food-safety standards, and supervise a team of 10–20 kitchen staff to ensure consistent quality.

   November 18, 2025 - Royal Caribbean Group - English

   Chef de Partie