Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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251 jobs found  |  Page 1 of 51

1. 

   Galley Utility for V.Ships Leisure

   Carry out thorough cleaning and sanitation of galley areas, wash utensils and equipment, manage waste and supplies, and support kitchen operations to meet Public Health standards.

   July 20, 2026 - V.Ships Leisure - English

   Galley Utility

2. 

   Demi Chef de Partie

   Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.

   July 20, 2026 - Seabourn Cruise Line - English

   Demi Chef de Partie

3. 

   Demi Chef De Partie Mandarin Speaking for MSC Cruises

   Join MSC Cruises as a Mandarin-speaking Demi Chef de Partie, preparing and presenting high-quality dishes, supporting station leadership, and maintaining food safety and cost controls aboard ship.

   July 19, 2026 - V.Ships Leisure - English

   Demi Chef de Partie

4. 

   Chef de Cuisine – 5* Cruise Line

   Lead a fine-dining galley on a luxury cruise line, managing menu execution, kitchen team, high-volume banqueting and international cuisine on a 4 months on, 2 months off rotation.

   July 19, 2026 - Excite Recruitment - English

   Chef de Cuisine

5. 

   Demi Chef de Partie (m|f|x)

   Work aboard A-ROSA river cruise as a Demi Chef de Partie, assisting station chefs, developing menus, supervising junior cooks, ensuring hygiene and quality on premium vessels.

   July 19, 2026 - A-ROSA Reederei GmbH - English

   Demi Chef de Partie